Blue Monkey Catering

06/15/2026

🇺🇸🍽️ BLUE MONKEY CATERING – WEEKLY DINNERS ARE HERE! 🍽️🇺🇸

No cooking. No dishes. Just pick up and enjoy!

📅 Weekly Dinner Pickup – 6/17 & 6/18
💲 $40 Per Meal – Feeds a Family of 4

This week’s featured menu includes:

🥗 Classical Caesar Salad with Focaccia Croutons

🥩 Guinness Braised Boneless Beef Short Ribs with Frizzled Leeks

🦀 Add Jumbo Lump Crab Cakes with Old Bay Aioli (+$5 each)

🥔 Build Your Own Grilled Baked Potato Bar

🧀 Baked Cauliflower & Broccoli Gratin with Cheddar Cheese Brûlée

🍮 Vanilla Bean Crème Brûlée

➕ Don’t forget our weekly add-ons:

🥟 Elaine’s Empanadas

🌶️ South Philly Hot Pork Quesadilla Special

🥖 Blue Monkey Special Hoagie

☎️ TO ORDER: 215-757-8000

🚨 IMPORTANT – PLEASE READ

• Orders must be placed by 3:00 PM the day BEFORE pickup

• If you leave a voicemail, your order request has been received and someone from our team will call you back to confirm your order

• Orders are NOT considered confirmed until you speak with a Blue Monkey team member

• Early orders are greatly appreciated!

📍1043–45 Bristol Oxford Valley Road
Levittown, PA

Thank you for supporting local and allowing our family to feed yours ❤️

Gratefully,
Scott W. Clarke, CEC, CCE
CEO & Executive Chef
Blue Monkey Catering

06/11/2026

🇫🇷🍷 A NIGHT IN FRANCE 🍷🇫🇷
An Evening of French Cuisine • Exceptional Wines • French Hospitality

Hosted by
Chef Scott W. Clarke, CEC, CCE
CEO & Executive Chef, Blue Monkey Catering

Featuring Wine Pairings Curated by
Certified Sommelier Bobby Barrett
Banville Wine Merchants

Join us for an unforgettable evening as we travel through the great culinary regions of France — experiencing regional cuisine, thoughtful wine pairings, and the traditions that make French dining legendary.

✨ $150 Per Person
Gratuity Not Included

🥂 WELCOME APÉRITIF
Kir Royale
Champagne + Crème de Cassis

Served with
Mini Gruyère Gougères

Wine Pairing:
Champagne

✨ AMUSE-BOUCHE
Seared Scallop Spoon
Parsnip Purée • Brown Butter • Brioche Crumbs

Wine Pairing:
Champagne

🇫🇷 1ST COURSE — ALSACE
Warm Goat Cheese Tart
Caramelized Onions • Fig Jam • Smoked Micro Greens

Wine Pairing:
Alsatian Riesling

🇫🇷 2ND COURSE — PROVENCE / SOUTHERN FRANCE
Mediterranean Sea Bass
Saffron Beurre Blanc • Ratatouille Vegetables • Crispy Fennel

Wine Pairing:
Côtes du Provence Rosé

🇫🇷 3RD COURSE — BURGUNDY
Duck Confit
Peach Jam • Sherry Foam • Roasted Baby Onions • Grilled Ramps

Wine Pairing:
Red Burgundy

🇫🇷 4TH COURSE — LYON / NORTHERN RHÔNE
(The Culinary Capital of France)

Slow Braised Beef Short Rib
Silk Celeriac Purée • Roasted Baby Carrots • Black Truffle Jus

Wine Pairing:
Rhône Valley Blanc et Rouge

🧀 THE FRENCH CHEESE CART
Traditional French Cheese Selection
Lavender Honey • Fig Jam • Marcona Almonds • Cornichons • Fresh Baguette

Wine Pairing:
Rosé Champagne

🍫 DESSERT COURSE
Grand Marnier Chocolate Lava Cake
Candied Orange • Whipped Crème Fraîche • Gold Leaf

☕ FINAL TOUCH
Traditional French Press Coffee Service

An evening of conversation, storytelling, incredible food, and world-class wines.

Limited Seating Available.
Reserve Early.

Blue Monkey Catering
Chef Scott W. Clarke, CEO | Executive Chef | CEC, CCE

06/11/2026

https://www.facebook.com/share/18jLtrGSUC/?mibextid=wwXIfr

🦞🦐 SEAFOOD PALOOZA 2026 IS HERE! 🦐🦞

Get ready for one unforgettable night of seafood, summer flavors, great company, and a little Blue Monkey magic.

Join us Friday, July 24, 2026 for our annual Seafood Palooza featuring an over-the-top chef-curated menu loaded with:

🦀 Jumbo Lump Crab Cakes
🦐 Grilled Jumbo Shrimp
🦪 Mussels & Cherry Stone Clams
🐟 Grilled Norwegian Salmon
🥖 Fresh Baked Breads & Whipped Butter
🍩 Chef’s Seasonal Dessert Cart featuring Bananas Foster & Fresh Mini Donuts

🍾 BYOB — Bring your favorite Champagne, Sauvignon Blanc, or some Sangria and let’s celebrate summer together!

Two seating times available:
⏰ First Seating | 4:00 PM–6:00 PM
⏰ Second Seating | 7:00 PM–9:00 PM

💵 $75 Per Person + Sales Tax
📍 Blue Monkey Catering
1043 Bristol Oxford Valley Road
Levittown, PA 19057

⚠️ Limited seating available — reservations and prepayment required.

This event sells quickly every year and we would love to celebrate with you. Bring your appetite and let our culinary team do the rest.

📞 Call 215-757-8000 to reserve your spot

Gratefully,
Scott W. Clarke, CEC, CCE
CEO | Executive Chef
Anthony J. Conway
Executive Sous Chef
Blue Monkey Catering Inc.

06/11/2026

🦞🦐 SEAFOOD PALOOZA 2026 IS HERE! 🦐🦞

Get ready for one unforgettable night of seafood, summer flavors, great company, and a little Blue Monkey magic.

Join us Friday, July 24, 2026 for our annual Seafood Palooza featuring an over-the-top chef-curated menu loaded with:

🦀 Jumbo Lump Crab Cakes
🦐 Grilled Jumbo Shrimp
🦪 Mussels & Cherry Stone Clams
🐟 Grilled Norwegian Salmon
🥖 Fresh Baked Breads & Whipped Butter
🍩 Chef’s Seasonal Dessert Cart featuring Bananas Foster & Fresh Mini Donuts

🍾 BYOB — Bring your favorite Champagne, Sauvignon Blanc, or some Sangria and let’s celebrate summer together!

Two seating times available:
⏰ First Seating | 4:00 PM–6:00 PM
⏰ Second Seating | 7:00 PM–9:00 PM

💵 $75 Per Person + Sales Tax
📍 Blue Monkey Catering
1043 Bristol Oxford Valley Road
Levittown, PA 19057

⚠️ Limited seating available — reservations and prepayment required.

This event sells quickly every year and we would love to celebrate with you. Bring your appetite and let our culinary team do the rest.

📞 Call 215-757-8000 to reserve your spot

Gratefully,
Scott W. Clarke, CEC, CCE
CEO | Executive Chef
Anthony J. Conway
Executive Sous Chef
Blue Monkey Catering Inc.

06/09/2026

06/07/2026

☀️🍔 WEEKLY DINNERS ARE HERE! 🍓☀️
Wednesday 6/10 & Thursday 6/11 are shaping up to be two delicious nights at Blue Monkey Catering — and we cannot wait to cook for you and your family!

This week’s menu is packed with summer flavors featuring our Build Your Own Black Angus Burger Bar, fresh Summer Greek Salad, crispy Potato Wedges with Peppercorn Ranch Aioli, and finished with our Buttery Strawberry Shortcake 🍔🥗🍓

🔥 Don’t forget to check out our WEEKLY ADD-ONS! 🔥
These have been absolutely flying off the shelf the last few weeks!
• Stuffed Potato Skins
• Build Your Own Beef Nacho Box
• The Blue Monkey Special Chicken Cutlet Hoagie

Please get your orders in EARLY — weekly dinners have been selling out and once we’re full, we’re full!

We are truly grateful for the continued support from this amazing community. Thank you for allowing our family and crew to serve yours week after week. Your support means everything to us.

Wishing everyone a wonderful, safe, and delicious summer ☀️❤️

Gratefully,
Chef Scott W. Clarke, CEC, CCE
CEO & Executive Chef
Blue Monkey Catering Crew

📞 215-757-8000
📍 Pickup 5–6 PM
📍 1043–45 Bristol Oxford Valley Road, Levittown, PA

06/01/2026

🔥🍽️ BLUE MONKEY WEEKLY DINNERS ARE BACK! 🍽️🔥
Pickup Wednesday 6/3 & Thursday 6/4

Skip the cooking and let Blue Monkey Catering handle dinner this week! For just $40 per meal — feeds a family of 4! Fresh, scratch-made comfort food ready HOT for pickup between 5PM–6PM.

✨ THIS WEEK’S MENU ✨
🥗 Fresh Summer Spinach Salad
Shaved Manchego • Cucumbers • Roasted Cherry Tomatoes • Red Onion • Crumbled Bacon • Dijon Fig Vinaigrette

🍗 Chicken Cordon Bleu
Champagne Cream Sauce • Honey Ham • Swiss Cheese • Crispy Panko Crunch

🥔 Oven Roasted Baby Potatoes
Roasted Garlic • Chive Butter

🫛 Baby Green Beans
Roasted Shallot Butter

🍫 Milk Chocolate Brownie Trifle
Salted Caramel • Vanilla Whipped Cream • Fresh Berries

🔥 ADD-ONS THIS WEEK 🔥
• Buffalo Chicken Dip + Toasted Bagel Chips – $18
• Hot Honey Fried Chicken Sliders + Creole Potato Wedges – $25 per ½ dozen
• ⭐ THE BLUE MONKEY SPECIAL ⭐ Warm Jumbo Chocolate Chip Cookie Box – $18 per ½ dozen

📞 Orders must be placed by 3PM the day prior
Call 215.757.8000 to order
📍 1043–45 Bristol Oxford Valley Road, Levittown, PA

Early orders are greatly appreciated!
We’re looking forward to making your weekly dinners a huge success.

Gratefully,
Chef Clarke & The Blue Monkey Crew

05/25/2026

🚨 BLUE MONKEY WEEKLY DINNERS ARE HERE! 🚨

Wednesday & Thursday Pickup This Week — 5/27 & 5/28

$40 PER MEAL — FEEDS A FAMILY OF 4!

This week’s comfort menu includes:

🥗 Summer Greens Salad with strawberries, feta, toasted pumpkin seeds & Meyer lemon-poppyseed emulsion

🍗 Grilled Barbecue Chicken Breast with frizzled onions

🧀 Creamy Macaroni & Cheese with BBQ chip crumb topping

🥬 Creamed Spinach with sherry cream

🍑 Warm Peach Crumble with whipped cream & fresh mint

🔥 WEEKLY ADD-ONS 🔥
🥟 Steamed Chicken & Lemongrass Dumplings with Soy Pineapple Ponzu — $15 per dozen
🥟 Cuban Chicken Empanadas with Havana Sofrito — $20 per half dozen

💥 BLUE MONKEY SPECIAL 💥
Half Pan Lasagna Bolognese
Half Pan Caesar Salad
Half Pan Garlic Toast
ONLY $65 — feeds 8-10 people!

📞 Orders MUST be placed by 3PM the previous day
☎️ Call 215-757-8000 to order

Food will be HOT and ready for pickup between 5-6PM at:
📍 1043-45 Bristol Oxford Valley Road, Levittown, PA

Looking forward to making your weekly dinners a huge success! Have a great safe week!

Gratefully,
Chef Clarke & The Blue Monkey Crew 🐒