09/01/2026
Open Friday 11-2 for the following items. You can preorder anything up until midnight Thursday(or until we sell out 😬😘🫶). Simply send a DM to our page OR call the shop line and leave a VM 828-726-3960.
Mackenzie’s Blackened Salmon Caesar 🤓😘 Blackened Atlantic Salmon over Chopped Romain Lettuce with Shaved Parmesan, Pepitas, a Lemon Wedge, and our Scratch Made Caesar Dressing 28oz GF $10
Banh Mi Bowl: Oven Roasted Chicken Breast with Seasoned Garbanzo Beans, Cilantro, Cucumber, Pickled Carrots, Sriracha Aioli & Sweet Korean Sauce 28oz $14
Chicken Cobb: Herb Roasted Chicken over Organic Field Greens with Black Pepper Bacon, Cherry Tomatoes, Cucumber, Green Onions, Blue Cheese Crumbles, and an Avocado Ranch Dressing 70oz GF $16
Mediterranean Protein Salad: Seasoned Garbanzo Beans with H**p Hulls, Feta, Cucumbers, Kalamata Olives, Red Onion, Fresh Herbs, and an Olive Oil/ Red Wine Vinaigrette 16oz GF $7
Black Pepper Turkey Croissant: Black Pepper Turkey with Crispy Black Pepper Bacon, Sliced Tomato, Red Onion, Roasted Garlic Aioli, and Organic Field Greens on a Buttery Croissant $12
Pineapple Jalapeño Sharp White Cheddar Dip 8oz GF $5
Pimento Cheese 8oz GF $5
Brown Sugar Cinnamon Granola 24oz GF/VG $6
Cinnamon Vanilla Yogurt 16oz GF $6
I’ll more than likely be making a “Southwest Style” menu NEXT week and will have the requested “6 layer dip” then 🤓😂🫶 Aaron Kirkpatrick