Collette Caters, Inc

Collette Caters, Inc Collette Caters Inc.

Private Chef for the Crew! It was such a pleasure to serve them! Menu:Course 1: Crab CakesCourse 2: Berry Salad in a M...
02/16/2026

Private Chef for the Crew! It was such a pleasure to serve them!

Menu:
Course 1: Crab Cakes

Course 2: Berry Salad in a Martini Glass (Field Greens, Strawberries, Blackberries, Blueberries, Red Onion, Glazed Pecans, Feta Cheese w/Raspberry Champagne Vinaigrette Dressing

Course 3: Cajun Butter Lobster Tails, Lemon Butter Chilean Sea Bass, Pan Seared Lamb Chops, Whipped Potatoes, Lemon Zest Asparagus and Roasted Whole Honey Glazed Rainbow Carrots

Course 4: Cheesecake w/Berries and Caramel Sauce

Did someone say they needed a catering platter? We got you covered!
04/03/2024

Did someone say they needed a catering platter? We got you covered!

Collette Caters will make the simplest of menus look amazing! Our client requested a continental breakfast...... We prov...
04/03/2024

Collette Caters will make the simplest of menus look amazing!

Our client requested a continental breakfast...... We provided an assortment of fresh baked Breads, Muffins and Danishes. We added our new Bagel Bar, Assorted Fruit and Yogurt Parfaits to round out today’s breakfast. Our final touch was a Delicious Mimosa Bar with fresh seasonal cut up fruit.

To order this or our other brunch items, call us at 888.800.0324 or email [email protected]

******* Recipe Alert ********Tuscan Bone-in Chicken Thighs:- Pat chicken dry to remove all the moisture- Rub it down wit...
04/03/2024

******* Recipe Alert ********

Tuscan Bone-in Chicken Thighs:

- Pat chicken dry to remove all the moisture
- Rub it down with EVOO (Extra Virgin Olive Oil)
- Season with: Salt, Pepper, Onion Powder, Garlic Powder, Italian Seasoning, Red Pepper Chili Flakes and Smoked Paprika

Let Marinate in refrigerator for a minimum of 30 minutes (The longer the better)

Bring your skillet of EVOO up to medium high temp and add your thighs flesh down first for 6 - 7 minutes until you get a nice sear on the skin. Flip and do the same to the other side of your Thigh.

Next pull your chicken and leave out while you create your sauce:

***** Do NOT wash your pan, that’s all the flavor in the brown bits at the bottom of the pan *****

To the same pan you cooked your chicken in, add about 3 tablespoons of Kerigold garlic butter and add diced shallots Sundried tomatoes and some of the Sundried tomato oil to the skillet. Cook down for a few minutes and then add fresh garlic and some flour to start a roux. Stir until you breakdown all that raw flour. Once that’s done, deglaze your pan with white wine. Whisk until smooth. Next add Heavy Whipping cream and whisk. I then added everything we seasoned the chicken with (minus the salt). Next add a little more of the Sundried tomato oil, Parmesan cheese and fresh baby spinach (do not use frozen spinach).

Next nestle the chicken into the pan of sauce, spoon some over each thigh and place in the oven un covered on 350 for 30 minutes or until chicken reaches temp.

Garnish with Fresh Parsley and serve…

Please let me know if you try it! ☺️

So yesterday I had the complete pleasure of catering for the President, Board of Directors and the Ambassadors ! One o...
12/07/2022

So yesterday I had the complete pleasure of catering for the President, Board of Directors and the Ambassadors ! One of the ambassadors said it felt like a Goodwill family reunion!

Ms. Cheri, thank you for continuing to always trust me with all your corporate events that need catering. This event along with the tasting we did a few weeks back has lead to several new contracts with Goodwill!

For anyone that knows me or has experienced Collette Caters, Inc, you know that it doesn’t matter if it’s a ‘stuffy’ corporate function, a wedding, a funeral or anything for that matter…. You will feel the love in every bite. You will feel like family by the time you get to the very last bite!

Check out a few pics….

Menu: Roast Beef, Blackened Salmon, Garlic Mashed Potatoes, Wild Rice, Asparagus, Caesar Salad, Berry Salad (Field Greens, Strawberries, Blueberries, blackberries, Red Onions, Glazed Pecans, Feta Cheese Crumbles with a Strawberry Vinaigrette), Dinner Rolls, Sweet Potato Pie, Peach Cobbler, Seeet Tea, Lemonade and a special request of Eggnog from the President.

O Shot Party treats for
12/03/2022

O Shot Party treats for

Please help us welcome the newest member of the team and my newest granddaughter to the world. Armani Sanai Born May 4t...
05/09/2022

Please help us welcome the newest member of the team and my newest granddaughter to the world. Armani Sanai Born May 4th 2022 at 11:52am weighing in at 6lbs 14oz 19in long. She is the most perfect little Angel….. I’m sure “Lil Chef” will be stirring some Collette Caters Pots in no time ❤️ Happy 1st Mother’s Day 🥰

05/03/2022

Birthday Brunch Catering the way!

Smothered Turkey Wings, Tuscan Stuffed Chicken Breast, Collards w/Smoked Turkey and Asparagus! Missing/ Whipped Potatoes...
05/03/2022

Smothered Turkey Wings, Tuscan Stuffed Chicken Breast, Collards w/Smoked Turkey and Asparagus! Missing/ Whipped Potatoes, Dressing and Mac’n Cheese 😍😍😍

This past weekend we had the pleasure and the honor of catering the weekend events for the 16th Anniversary for and in...
04/13/2022

This past weekend we had the pleasure and the honor of catering the weekend events for the 16th Anniversary for and in South Beach Florida! It was an amazing time!

The cake!!!!!!! By She has the most talented hands!
04/03/2022

The cake!!!!!!! By She has the most talented hands!

Address

P. O. Box 491934
Lawrenceville, GA
30049

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 1pm

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