07/22/2026
The man, the myth, the legend.
đšâđł Chef Gary FX LaMorte
Gary built his career in some of the most demanding kitchens, working alongside Thomas Keller and Michael Mina, before developing performance nutrition for the Las Vegas Raiders and Las Vegas Aces. Over his 30 years in the industry, he has helped open 47 restaurants, hotels, and nutrition facilities across the country. That experience shaped a philosophy rooted in precision, discipline, and hospitality. He founded Honest Hospitality and leads Fortune Events with the same standard, crafting menus designed to impress guests, reflect the occasion, and deliver excellence at every level.
Together, this team helps us deliver what we believe sets Fortune Events apart:
Restaurant Quality Experiences. Any Venue. Anywhere.
From executive dinners and private estates to brand activations, production catering, and large scale hospitality programs, weâre proving that exceptional food doesnât have to be confined to a restaurant.