06/14/2026
Remember this Chef Michael creation? It’s back!!
The Crab Rangoon Pizza.
🦀🥡🥢
Starting with a traditional creamy Rangoon sauce as the base then topped with chunks of crab & mozzarella. Then sprinkled with chives, fried wonton crumbles & a drizzle of our homemade Sweet Monkey Fire sauce.
Enjoy with a pint of our Trauma Llama Ding D**g Hazy IPA!🍺
✨AVAILABLE STARTING MONDAY!✨
**Pizza & a Pint Mondays for $15!**