08/27/2026
🍽️ THIS WEEKEND, COME FOR THE FOOD… STAY FOR THE MUSIC! 🎶
If you haven’t been to The Inn at Lackawaxen lately, we’ve got plenty of reasons to come hungry this weekend!
Our kitchen has been turning out some incredible new dishes, and here is a little preview 👀
A few you’ll definitely want to try:
🍅 Burrata — Cherry tomato jam, wild arugula, toast points - a perfect start to dinner
🍗 Roasted Half Chicken — one of our most popular dishes, served with roasted potatoes, house vegetables & herbed au jus
🍝 Summer Pasta — fresh fettuccine, with lemon-butter herb sauce, and your choice of shrimp or chicken
🥩 Pan-Seared Pork Chop — hearty, beautifully seared and quickly becoming another favorite
🐟 Farro Island Salmon — a great choice if you’re in the mood for something a little lighter
🍑 And save room for dessert! We have a limited supply of our house-made Peach Crisp for $7. All made fresh, in-house. Once this batch is gone, it’s gone!
And it looks like Mother Nature is cooperating with us AGAIN. ☀️ The forecast is looking beautiful for another summer weekend along the Delaware.
Of course, we’ll have live music too:
🎸 Friday, August 28 at 7 PM — GypsyTrip
🎶 Saturday, August 29 at 6 PM — Teddy Young
Good food. Cold drinks. Live music. Beautiful weather. And a table by the river. 🌅
Come see what’s new at The Inn at Lackawaxen this weekend!
⚠️💬 Please send us a message to reserve your table — and be sure to tell us below which dish you’re trying first or your favorite so far! 👇