08/18/2025
MENU FOR THE WEEK OF 8/19/25 - 8/22/25
TUESDAY - 08/19/25
- Chicken Curry Broccoli Bake - with a fluff, roll & butter
- Beef Stroganoff Meatballs - over parsley buttered noodles, with a fluff, roll & butter
- Cream of Asparagus Soup
- "Turkey BLT Wrap" - smoked turkey, pepper bacon, lettuce, tomatoes & mayo in a Wrap
WEDNESDAY - 08/20/25
- Glazed Ham Dinner - with hash brown casserole, vegetables, roll & butter
- Turkey Noodle Soup
- "Josh's Sloppy Joes" - Josh's homemade BBQ on a Kaiser roll
THURSDAY - 08/21/25
- Beef Roast Dinner - with mashed potatoes, gravy, vegetables, roll & butter
- Cream of Potato & Bacon Soup
- "Grilled Ham & Cheese Sandwich" - tavern ham, Swiss cheese & honey Dijon mustard grilled on Hoopensaucher Rye Bread
FRIDAY - 08/22/25
- Baked Cod Dinner - with American Potato Salad, coleslaw, Rye Bread & butter
- Amy's Oven Baked Stew - with coleslaw, roll & butter
- Autumn Soup
- "Gourmet Chicken Salad Sandwich" - diced chicken breast, apples, grapes, celery, onions & toasted pecans in a sweet mayo dressing, served with lettuce on a Gourmet Croissant roll