09/01/2026
Dietary Restrictions Matter at Chulas Catering
At Chulas Catering, we believe every guest deserves to feel comfortable and cared for when they sit down to enjoy their meal.
That’s why we take dietary restrictions and food allergies seriously, including requests for gluten-free options.
Mexican cooking often uses ingredients that may seem naturally gluten-free, but we never like to assume. Some commonly used household seasonings, bouillons, sauces, spice blends, and prepared ingredients—including certain products from brands such as Knorr—may not carry a certified gluten-free label, or their gluten-free status can vary by product and formulation.
For that reason, when we're notified that a guest requires a gluten-free meal, we review the ingredients being used and make appropriate substitutions whenever possible. The same care goes into other dietary needs and allergies.
🌮 Gluten-free accommodations
🥛 Dairy-free requests
🥜 Food allergies
🥬 Vegetarian options
🌱 Vegan options
🍽️ Other dietary restrictions
When booking your event, simply let us know about your guests’ dietary needs in advance so we can discuss what accommodations are possible for your selected menu.
For us, catering isn't only about serving delicious food—it's also about paying attention to the details that help every guest feel included. 🤍
Chulas Catering~Sabor Que Enamora
Made with flavor. Served with care.
📞 317-441-0083
📧 [email protected]
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