Drool'Worthy Creations

Drool'Worthy Creations American style smoked deliciousness + Latin American flavors = Drool’Worthy Creations
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Spring day test run. Same crowd favorite. No surprises.These aren’t new—they’re a crowd favorite and one of our best sel...
04/20/2026

Spring day test run. Same crowd favorite. No surprises.

These aren’t new—they’re a crowd favorite and one of our best sellers.
Crisp, golden, Colombian-style empanadas… done the Drool’Worthy way.

They show up, they disappear. Every time.

Catch us this season at select locations and private events.
Yes—we do take pickup orders. Contact us for details.

Alright… I wasn’t planning on getting dessert.Then this showed up.Oblea – Special.Crispy wafer, arequipe (basically next...
04/18/2026

Alright… I wasn’t planning on getting dessert.
Then this showed up.

Oblea – Special.
Crispy wafer, arequipe (basically next-level caramel), whipped cream, mozzarella (trust me), strawberries, peaches, ice cream… all in one shot.

It sounds as chaotic as it is. And it works.

You’ve got to pause after the first bite… “yeah, this was the right decision.”

If you’re rolling through Tropico, don’t overthink it—just order it and split it. Or don’t. No judgment.

📍Tropico – Minneapolis

  2025 is locked in for Chrismas and New Years, resting and infusing for a few days before we tap into these.
12/23/2025

2025 is locked in for Chrismas and New Years, resting and infusing for a few days before we tap into these.

Doing some dammage at an old favorite.
12/07/2025

Doing some dammage at an old favorite.

When you’re in town, or just want any the best, stop in to one of our friends Restaurant’s.
11/28/2025

When you’re in town, or just want any the best, stop in to one of our friends Restaurant’s.

It's almost that time…
11/24/2025

It's almost that time…

This is why I love working the window when we are operating.  How you communicate with people influences your client's p...
11/10/2025

This is why I love working the window when we are operating. How you communicate with people influences your client's perception of your business.

We finally made time to visit Chef's Table, my cousin's mini Bistro on wheels in  , MN.  Chef Double-D, 🤪, and his boss,...
11/09/2025

We finally made time to visit Chef's Table, my cousin's mini Bistro on wheels in , MN. Chef Double-D, 🤪, and his boss, Rachel, have leveraged over 20 years of experience to bring the streets of this beautiful town to life by churning out quality and flavor that rivals that of full-scale restaurants.
We had a fantastic brunch, talked shop, compared notes, and discussed the pricelessness of our shared commitment to using only quality ingredients and not being just another one of the many spoon-and-serve food warmers out there.
Stay tuned for the likely spring 2026 food truck event, where we team up with other quality vendors to upscale a parking lot.

Croissant Breakfast Sandwich, Sausage and Gravy Poutine with fried egg, Crissant Beignets, and a decadent Crème Brûlée.
Desert pics are missing. Chatting it up with family got in the way of pics.

11/04/2025

My boss, the Queenmander’n Cheif, and I had a great time at the Bunnycup Winery last night meeting for the bi-weekly Networking Uncorked small business meet up.
Looking forward to the next one on November 17th.

🤣
10/25/2025

🤣

Address

Hugo, MN
55038

Telephone

+16128757630

Website

https://linktr.ee/drool_worthy_creations, https://www.drool-worthy.com/events-2-1

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