If you have been a bartender for at least 3 months and are looking to make more tips behind the bar then you should consider the TX School Of Flair Bartenders.
* I have been a FLAIR bartender for over 20 years and have 3 World Titles to back it up.
* I have been training Individual bartenders for over 10 years and have trained for places like Drink Houston, Roxy, Chilis and many other Night Club
s.
* I am currently an Instructor at the
Texas Scool of Bartenders and have a professional working environment to train & practice.
* It's 4 sessions for 2 hours each session
* Sessions are every week and there are 2 to choose from depending on your schedule.
* Monday 10 p.m. - Midnight
* Tuesday 10 p.m. - Midnight
I have 7 stations with plenty of room to learn your new moves. Sessions Include
* Working Flair with out bottles (not all flair bartending has to do with bottles)
* Pouring , garnish, ice, tins, straws, napkins, speed gun, beer blade etc..
*Beginner or Intermediate
Flair Sessions Available
* One & Two Bottles
* One bottle Tin
* Extreme Pours & Cuts
* Multi Stack Pouring