Board & Cork l Events + Charcuterie

03/30/2025

Well they all but licked the spoon!

I’d call that a success! Charcuterie is where it’s at folks!

03/29/2025

Just finished up this beautiful Grazing Table for 100+ guests at tonight’s Holly Hill Academy Spring Fling Fundraiser event!

So many yummy selections on the boards tonight for the HHA Raider Family! ❤️🤍💙

Thank you to the HHA PTAC for the opportunity!

03/22/2025

Wedding Day for the Lara’s by Board & Cork l Events + Charcuterie

02/08/2025

🎀🧢Large Grazing Table for a Gender Reveal of 70 guests in Jedburg! 🧢🎀

01/03/2025

Our 2025 Calendar is now OPEN for booking!

We are booking events differently this year in an effort to provide our clients with better experience and higher quality items and events.

Here are some of our updates:
- Starting this January we will only be booking 2 events per month

- A $250 non-refundable deposit is due at the time of booking - *Additional details on this policy will be discussed at the time of contract

- We will only be accepting 1 Bride per season (Winter, Spring, Summer and Fall) so that we can better serve our clients and give their events more attention. We are currently booked for Fall, so we only have Spring and Summer availability for wedding coordination services.

- Due to the volume of events in 2024 and the rising costs of supplies, we are now only accepting events of 35 guests or more.

- Charcuterie classes are now open for booking and require a minimum of 10 guests, the new rate per guest is $65 per person.

We would encourage anyone who plans to use our services between now and the end of Summer to please reach out to secure your date as soon as possible, as we already have a few months that have reached our 2 event max for bookings.

Also, please note that we do not always have access to Facebook messenger, so please contact us via text at 425.466.1250 for the quickest response.

We look forward to serving you in 2025!

12/07/2024

Fa la la la let the grazing begin!

Festive Charcuterie Spread tonight for a Christmas Party of 50+ guests in Santee, SC hosted by our favorite clients, the Pelloni’s (Lisa Norris Pelloni).

Charcuterie and Small Bites by Board & Cork l Events + Charcuterie

Dessert Boards by local baker Robin Shuler-Chinners with Weddings and Things with Robin

Not pictured was the AMAZING dinner by Shorty’s Smokin’ Butts Catering & Food Truck, even if I had photos it wouldn’t do that yumminess of their eats any justice!

11/02/2024

It’s a beautiful day for the Fuhr Wedding!

Board & Cork l Events + Charcuterie will be on site today in Branchville, SC overseeing the Day of Coordination for what we know will be a stunning event, I mean just look at this gorgeous couple!

We can’t wait to celebrate Alexis & Tyler!

10/19/2024

50th Birthday Grazing Table ready to roll for tonight!

10/19/2024

50th Birthday Grazing Table out in Pinopolis tonight!

Layers and layers of charcuterie goodness on this table along with chicken salad and pimento cheese with croissants and brioche rolls as well as a variety of deli meats and cheeses for sandwiches!

Loves how this one all came together! We hope the birthday girl loves it!

09/13/2024

Had the best time tonight feeding the staff and board members of Holly Hill Academy!

Special thanks for my sweet friend Lisa Norris Pelloni for having me! Her stunning kitchen made the perfect backdrop for tonight’s grazing table!

Charcuterie spread for 75 guests that included dips, baguettes, hummus, fresh veggies and chocolate treats!

06/23/2024

06/23/2024

Grazing Table for 125 guests last night for the Stair wedding by the Ashley River!

Beautiful couple, beautiful wedding, beautiful new start for a family!

06/01/2024

Grad Grazing Table today to celebrate sweet Alexa in Moncks Corner, a 2024 graduate of Berkeley High School!

Wishing her all the amazing things on her new grown up adventure!

🎓Cheers! 🎓

04/28/2024

Reeves Weeding Grazing Table for 200+ guests served during cocktail hour.

Stunning wedding celebrating a wonderful couple!

Congrats to The Reeves!

04/28/2024

It was an absolutely beautiful and breezy evening last night to celebrate a wedding!

❤️Congrats to Mr. & Mrs. Reeves! ❤️

This wedding was so beautiful y’all and I was honored to play a very small part in it, serving 200+ guests charcuterie during Cocktail Hour!

I’ve been to a ton of weddings, but the simplicity, elegance, originality and atmosphere of this one took the cake for best I’ve even seen!

04/27/2024

🎀🎀 Sugar and Spice and everything nice, that’s what our grazing tables are made of! 🎀🎀

Loved how this setup turned out today for a beautiful Baby Shower in Harleyville, SC at Lunker Lake.

It will feed 50 guests a hearty afternoon lunch of pimento cheese croissants, Ham and Turkey sandwiches, jalapeños spinach artichoke dip with baguettes, yummy hummus and fresh vegetables, and of course all the meats, cheese and charcuterie fixins!

Congrats to the mommy and daddy to be!

04/27/2024

Shoutout to my friend and favorite baker Lisa Adkins with Homemade by Lisa for providing these beautiful custom colored vanilla bean cupcakes for our event this week!

Her goodies are the BEST!

04/27/2024

Recently had the opportunity to donate a BIG board for Phillip Wilson’s Bourbon Tasting Fundraiser event in Summerville.

Bourbon and cheese….yes please!