The Kitchen Project +

The Kitchen Project + Dianne Collins is a dynamic business leader, seasoned chef, community builder whose career has taken her from the kitchens of St. Now to Highland, IL.

Louis to the seas as a Scuba Diving Instructor in Guam, to being the Publisher of Real Producers. The mission of our Kids Camp is to empower children through hands-on cooking, gardening, and teamwork experiences that build confidence, life skills, and a sense of belonging. We create a safe, joyful environment where every child is valued, supported, and encouraged to grow—nurturing healthy habits,

resilience, and hope for a brighter future. Through education, community, and creativity, we help kids develop the skills and confidence they need to thrive beyond the camp and in their everyday lives.

Cakes, cupcakes and Joellen! Kitchenproject188.org for dates, times and all the sugary info.
05/15/2026

Cakes, cupcakes and Joellen! Kitchenproject188.org for dates, times and all the sugary info.

Enter to win the 1/2 a hog! The Biscuit & Bacon Benefit. Helps kids attend the Culinary Camp. Venmo or paypay kitchenp...
05/15/2026

Enter to win the 1/2 a hog! The Biscuit & Bacon Benefit. Helps kids attend the Culinary Camp. Venmo or paypay [email protected]

Need a Date Night? we got that covered for you. Check out kitchenproject188.org for dates of The Exclusive Dinner Experi...
05/15/2026

Need a Date Night? we got that covered for you. Check out kitchenproject188.org for dates of The Exclusive Dinner Experience.

Visit Kitchenproject188.org for info and crafts with Suzie!
05/15/2026

Visit Kitchenproject188.org for info and crafts with Suzie!

Chocolate!! Check out the cheesecake class. Kitchenproject188.org
05/15/2026

Chocolate!! Check out the cheesecake class. Kitchenproject188.org

Visit Kitchenproject188.org for more info and all the class offerings.
05/14/2026

Visit Kitchenproject188.org for more info and all the class offerings.

Grab your buddy or pal and come work as a team on this great experience!Step into a hands-on culinary experience where c...
05/14/2026

Grab your buddy or pal and come work as a team on this great experience!

Step into a hands-on culinary experience where creativity meets flavor. In this elevated charcuterie workshop, each student becomes the designer of a full artisan board—crafted to serve six people.
You’ll learn how to build a balanced board using premium cheeses, cured meats, seasonal fruits, gourmet spreads, and crunchy accompaniments. We’ll explore how to layer flavor, texture, and color so your board doesn’t just taste amazing—it looks like a work of art.

By the end of class, you’ll leave with:
🧀 One fully styled charcuterie board (serves 6)
🧠 Skills in food pairing, styling, and composition
🍯 Knowledge of sweet vs. savory balance techniques
📸 A picture-worthy presentation you designed yourself
💡 Confidence to recreate boards for holidays, hosting, or gifting

This is more than a cooking class—it’s an experience in edible design, community, and creativity.

$155 (price if for you and your buddy!)

Visit Kitchenproject188.org for all the date, time and info.
05/14/2026

Visit Kitchenproject188.org for all the date, time and info.

Next Tuesday......need a night out Ladies? Visit Kitchenproject188.org for all the date, time and info. Registration clo...
05/14/2026

Next Tuesday......need a night out Ladies? Visit Kitchenproject188.org for all the date, time and info. Registration closes Friday May 15th, so don't wait if you are wanting to join us!

Let's get jammin with Jen! Kitchenproject188.org for info and dates. kitchenproject188.org
05/14/2026

Let's get jammin with Jen! Kitchenproject188.org for info and dates. kitchenproject188.org

Address

188 Woodcrest Drive Suite B
Highland, IL
62249

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