Jack The Florist Flower Shop / D'Clark Florist /Cypress Gardens

03/24/2025

I refrain from taking him to the beach for a walk because it disrupts your vacation; you prohibit me from renting a house if I have a dog, and he's not allowed on urban public transport. Nevertheless, I can bring him to sift through rubble after an earthquake, search for you in the forest when you're lost in the mountains without a map or GPS, join you under the snow for forbidden off-piste adventures, and even accompany you in the water despite the red flag when posted signs advise against swimming. You gladly welcome him when you need his support, but not when it's inconvenient for you. After all….” it is just a dog”….
Think again, people. Dogs are better than most humans, they’re kinder, more loyal, love unconditionally and appreciate you no matter whether you deserve it or not. ❤️
Also join NATIONAL GEOGRAPHIC

10/02/2024

Juicy Pineapple Heaven Cake 🍰🍍

Ingredients:
1 1/2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/2 cup sour cream
1 cup crushed pineapple, drained
1/2 cup powdered sugar
2 tbsp pineapple juice
Directions:

Preheat oven to 350°F (175°C). Grease and flour a loaf pan.
In a medium bowl, whisk together flour, baking powder, and salt.
In a large bowl, beat butter and granulated sugar with an electric mixer until light and fluffy.
Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
Add the flour mixture to the butter mixture in three additions, alternating with sour cream, beginning and ending with the flour mixture. Mix until just combined.
Fold in crushed pineapple.
Pour batter into the prepared loaf pan and smooth the top.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
In a small bowl, whisk together powdered sugar and pineapple juice to make the glaze. Drizzle over the cooled cake.
Prep Time: 15 minutes | Cooking Time: 60 minutes | Total Time: 1 hour 15 minutes

Kcal: 280 kcal | Servings: 8 servings

05/07/2024

mother's day only $800 elijah monday back to 1,500

11/29/2023