01/30/2026
As we reflect on the past year, our hearts are full of gratitude. 💛
To every member of The Gilmore Collection team—thank you for the passion, consistency, and care you bring to your work every single day. You are the reason our restaurants thrive.
We are proud to recognize Chef Nick Dearth as our Chef of the Year. His creativity, disciplined ex*****on, and inspiring dishes at Blue Water continue to elevate our kitchens and menus across the entire collection.
Congratulations as well to Laine Gilmore, GM of Mangiamo, and Liam Dunny, Assistant Manager, for setting an exceptional standard of service and hospitality. Under Laine's leadership, Mangiamo has grown to offer a truly memorable dining experience and a team people are proud to be a part of.
To the Gilmore family—thank you for continuing to invest in people, culture, and community. You remind us that dining is about more than food; it’s about connection, care, and showing up for one another. Here’s to another incredible year ahead. 🥂