10/12/2026
WEEKLY MENU POSTED
15R Hartford Avenue, Granby CT
WEDNESDAY PICK UP Between 5PM-7PM
http://thewhisk.com/orderingpage/
Order by Tuesday, October 13, 2026
Pick Up Wednesday, October 14, 2026
SPECIALTY: Chicken Scarpariello: Braised Chicken, Sausage & Pickled Peppers with a sweet and sour pan sauce with Mashed Potatoes & Roasted Carrots
CHICKEN: Honey Garlic Glazed Chicken Skewers with Roasted Potatoes & Roasted Vegetables
SEAFOOD: Rosemary Tuna Steak with Confetti Rice & Roasted Broccoli & Cauliflower
PORK: Pork Tenderloin with Spicy Blueberry Sauce, Rice Pilaf & Roasted Asparagus
VEGETABLE: Lemon, Mascarpone & Breadcrumb Pasta, Arugula & Tomato Salad with Fresh Dressing
BOWL: Teriyaki Salmon Bowl: Teriyaki Salmon, Cucumbers, Mango, & Spring Onions over Jasmine Rice with Avocado Dressing
MAC N CHEESE: Creamy Macaroni & Cheese with Panko Bread Crumb Topping
SWEETS: Lemon Squares
DESSERT: Apple Cake
SNACK: Vegetable Dumplings with Soy Dipping Sauce
SOUP: Shrimp & Corn Chowder with Rustic Grilled Cheese
DRINKS: Tequila, Orange Liquor, Apple C***r & Pear Juice
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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088