The Red Goose

08/29/2025

🔥 Check out this lineup we’ve got for tomorrow! 🔥
Make sure to swing by and see my buddy John over at Frost Meats Inc. for their awesome tailgate specials. 🥩🏈

College football + top-quality meat seasoned to perfection by Mississippi Spice Company = one heck of a weekend! 🙌

08/22/2025

Yall go see John up at Frost Meats Inc. Get you one of these beautiful tri tips and dont forget to pick up some Mississippi Spice Company to bring the perfect flavor!!!!

Visit your favorite butcher today. When you leave there, come by our joint and pick up one of these beautiful tri tips for the smoker.

08/11/2025

🔥 Just when we thought The Red Goose was hanging it up for the season… surprise! We’re firing the pits back up! 🔥

Proud to announce we’ll be competing right here at home next month at BBQ & Bags!
We’ll be bringing the heat, the smoke, and representing the top-notch meat from our friends at Frost Meats Inc. 🥩—seasoned to perfection with none other than Mississippi Spice Company rub. 🌶️

Big thanks to my buddy Rick Neff with Smoke A Fatty BBQ for the pic—stole it fair and square! 😂 Appreciate you, bubba!

Time to make our hometown proud. Let’s get it! 💪🐓🥩🐖🍧

08/10/2025

What a beautiful day to celebrate a wedding at Lookout Winery.

Austin and Kamden’s big day was filled with breathtaking views, joyful laughter, and the warmth of family and friends. We were honored to play a small part in it by providing a hearty pasta bar, complete with fresh ingredients and comforting flavors — perfect for a celebration filled with love.

Congratulations, Austin and Kamden. We wish you a lifetime of happiness, laughter, and unforgettable moments together. Thank you for allowing The Red Goose to be part of your special day.

08/07/2025

Congratulations to my friends who made the list!

08/06/2025

Yall go see John at Frost Meats Inc. Pick up the best meats in town and dont forget to grab that Mississippi Spice Company to make it taste even better!

Super lean and super fresh. Y'all already know how good it is. Open 10-6 today

07/12/2025

Look at these beautiful things! Go see John Frost Meats Inc. and pick some up for dinner tonight!!! Don't forget to grab Mississippi Spice Company rub while you're there to add the perfect balance of spice to these beautiful pieces of meat!!!

Come get some of these beautiful 35 day dry aged ribeyes. Your cookout will be lame without them.

06/28/2025

🚨 FINAL CALL: 4TH OF JULY PRE-ORDERS 🚨
Let The Red Goose do the cooking so you can enjoy the fireworks! 🎇

We’re bringing the heat with our award-winning BBQ — made fresh, smoked low and slow, and ready to impress.

🔥 Available by Pre-Order Only:
🍗 Smoked Chicken – by the pound
🐖 Pulled Pork – by the pound
🍖 Ribs – by the rack (they go fast)

all the classic sides and sauces you love!

📆 Limited pickup slots — and they’re almost full.
📲 Message us now to reserve before we close the books!

🇺🇸 Local. Legit. Lip-smacking good.

06/23/2025

🚨🎇 4th of July is just around the corner — have you placed your order yet? 🎇🚨

The Red Goose is bringing the championship BBQ straight to your backyard this Independence Day! From tender smoked meats to crowd-pleasing sides, we’ve got everything you need for a no-stress, flavor-packed celebration. 🇺🇸🔥

Orders are rolling in fast, and we’re expecting to sell out — don’t wait until the last minute!

📅 Deadline is NOON July 1st
📲 Text or call 615-606-3839
💬 Or shoot us a message right here on Facebook

Let us handle the cooking while you enjoy the fireworks. 🎆
Proudly smoked by The Red Goose — where the BBQ is as bold as the name.

06/21/2025

We finally made it out to Pinkerton BBQ in Houston, and overall we really enjoyed the meal! In and out in under 2 hours, and got to try a solid variety of items. Here’s the breakdown:

Beef Ribs – 8/10: Super juicy and packed with flavor.
Turkey – 9/10: Moist and delicious. Would make an amazing sandwich.
Competition Chicken Thigh – 6/10: Way too salty for our taste, but still very juicy.
Brisket – 8/10: Great flavor and smoke ring, but honestly, I’ve had better in a Tennessee backyard.
Jalapeño Cheddar Sausage – 9/10: Great snap and flavor.
Pork Ribs – 7/10: A bit dry, lacking flavor, and slightly overcooked.
Mac and Cheese – 8/10: Cheesy, flavorful, and moist.
Jambalaya – 9/10: Super flavorful and well done.
Texas Beans – 10/10: Probably the best beans I’ve ever eaten—seriously.
Sauces 10/10 very good flavor, Smoky sweet and everything you want in a good sauce.
Banana Pudding – 6/10 from me, felt pretty average. But Keely gives it a 10/10!

Would definitely stop back in when we’re in town again!

06/16/2025

Well, sometimes life don’t go as planned — this weekend’s comp got the axe, but we already had everything prepped and ready to roll. So what do you do when life hands you lemons?

You turn ‘em into lemon mousse cheesecake, of course. 🍋🔥

This was the dessert we were planning to run at the comp — light, creamy, tangy, with just enough sweetness to make you go back for seconds (or thirds, we’re not judging). Since we’re not hitting the road, we’re treating ourselves at home instead.

Not the trophy we were after, but hey… this cheesecake might just be its own kind of win. 😋