07/14/2024
Bastille Day! 🇫🇷 We celebrate French heritage and cuisine with pride and joy. Honoring our esteemed Chef Bertrand Chemel, whose culinary artistry brings a touch of France to every dish at 2941 Restaurant. Chef Chemel’s passion for French cuisine shines brightly, making each dining experience unforgettable. Vive la France and vive Chef Chemel! 🍷🍴✨
📸 #2 - Bluefin Tuna Crudo “Nicoise” | gem lettuce, quail egg, tuna confit, marinated anchovies, lemon vinaigrette
📸 #3 - Rabbit “Bourguignon” Campanelle | Burgundy braised legs, roasted saddle, pearl onions, Oregon chanterelles
📸 #4 - Potato Gnocchi | spinach- basil cream, Tête de Moine cheese, water spinach