Flying Pancakes Catering

05/09/2017

Someone forgot to tell these potatoes that they were supposed to be the "boring" vegetable.… https://t.co/1Obl3fxNDI

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04/25/2017

Simple, yet so delectable. I love you, little biscuit. https://t.co/LYnYXuI54b

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04/21/2017

Basil Coconut Chicken + Broccoli Stew. For this tropical monsoon-like weather, w/o the warmth. 😡 But the stew is hot! https://t.co/edXHege1Ch

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04/18/2017

This week's Field-to-Fork menu of all local farm sourced meals includes:

Basil Coconut Chicken + Broccoli GF DF
Beef Ale Stew GF DF
Polenta Lasagna w/Spinach GF
Maple Baked Beans GF DF
Northcountry Au Gratin Potatoes GF

Order ahead on the website!
http://www.flyingpancakescatering.com/field-to-fork-menu-ordering.html

* GF=gluten free *DF=dairy free

03/11/2017

Thought I would make an old fave with a new twist: Cilantro Pesto Meatloaf with Garlic Smashed Potatoes. As the temps dip down this weekend, a little comfort food will make it all just about right.

03/09/2017

Crankin' it out in the kitchen today: Sweet Corn + Bacon Chowder, Veggie Red Chili w/ honey + cocoa, Cheddar Sour Cream Biscuits, and Butternut Apple Cheddar Calzones. Follow your nose to the Market at The Hub on the Hill, or order online at www.flyingpancakescatering.com.

02/26/2017

Winter is back for the moment. But I managed to capture the color of spring in this Carrot Ginger Beet Soup. Put some sunshine in your tummy. Thank you Juniper Hill Farm for the veg!

02/25/2017

Swirls of yumminess! Making pizzas for the Lakeside Waldorf School farm-to-table lunches. Tomatoes are sourced from Essex Farm and Juniper Hill Farm and processed into sauce by the Hub on the Hill. Lucky little kiddos!

02/13/2017

Treat your Valentine to a delicious, handmade dinner in the romantic setting of your own home on Valentine's Day! Flying Pancakes will be making Roasted Chicken in Sun Dried Tomato Asagio Cream Sauce with Garlic Lemon Butter Rice as well as Sweet Potato Peanut Gratin as a vegetarian option. Pick some up at the Hub on the Hill, along with a beautiful boquet of flowers from Boquet Valley Blooms and some elegant truffles from Bijou Chocolates - all at the Hub! Add a sprinkling of love and your night is complete...

01/28/2017

Happy Chinese New Year! Celebrate multi-nationally with a Farmhouse Burrito! Made with roasted red peppers, caramelized onions, cilantro corn, spinach, black beans, cheddar cheese and smothered with Green Chili with Pork. All local ingredients, as always! Pick some up at the Market at The Hub on the Hill.