Reeds Ribs Catering and Special Events

03/25/2025

Smoked OxTails for Black History Month with friends!

03/04/2025

01/27/2025

Sometimes, when you want a Perfect Hamburger with all the fixings, you must grill it yourself!
Behold...
The Grilled Bacon-grilled-onions, grilled beef patty, grilled 2-cheese on a grill toasted potatoes bread bun.
Hold the pickles
Hot off the grill!

12/07/2024

Thanksgiving Hams & Turkeys

11/08/2024

Smoked and Fried Pork Belly
and Grilled Spicy Sausage with grilled Asparagus!

10/01/2024

I smoked 79 Lbs of Tri Tip and 80 lbs of Marinading Teriyaki Chicken for the Grant High School Pacers Football Game and Snack
Bar last Friday Sept 25th.
Teriyaki Chicken Bowls and Smoked Tri-tip Sandwiches!

08/29/2024

I embarked on smoking beef short ribs for the very first time, and to my delight, they turned out mouthwateringly tender and delicious! To complement the dish, I grilled fresh peaches straight from my tree, adding a sweet and savory twist to the meal.

08/05/2024

10 slabs of Pork Ribs over 100 pieces of Chicken Legs and Thighs Catering For a Family Reunion

07/01/2024

I have completed the trimming and seasoning of my beef briskets with Black and Tan Seasoning Rub. The briskets will now marinade overnight before being smoked for 8 hours plus in the Big Boye Smoker. Following this, they will be wrapped in pink butcher paper and smoked for an additional 5-6 hours. Once cooked, the brisket will be allowed to rest for an hour before being sliced and served.

To Be Continued!

06/23/2024

Smoked Tri tip, Collard Greens,Sweet Corn on the Cob,Baked Buttered Potatoes!

05/02/2024

Honing my Pitt Master Barbecueing & Grilling skills by cooking 3 slabs of St.Louis Rib in the Springtime before the Summertime Bbq season starts.
Note: The prices of ribs and other meats has increased.
Therefore my catering prices will increase this year.

04/30/2024

Homemade Smoked Applewood Bacon, sliced and vacuum sealed packages.
I had to make. BLT sandwich with sliced Avocado for lunch