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Monday 10am - 4pm Tuesday 10am - 4pm Wednesday 10am - 4pm Thursday 10am - 4pm Friday 10am - 4pm

Hambleton House Events and Catering

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United States
Easton, MD
Hambleton House Events and Catering

Experienced Chesapeake Region farm to table cuisine for large and small events on the Eastern Shore of Maryland.

08/07/2025

From cherry tomatoes filled with tapenade to crab cakes that would make any Marylander proud, this intimate dinner was a celebration of seasonal ingredients and thoughtful ex*****on. Guests enjoyed a variety of canapés and family-style dishes: pickled cantaloupe wrapped in prosciutto, cucumber rolls with herb crème fraîche, vibrant cherry tomatoes in a Caprese salad with homemade pesto, roasted chicken with chimichurri, and asparagus finished with a touch of piri piri. At Hambleton House, we don’t just cater; we offer private chef–style experiences that elevate intimate gatherings into extraordinary experiences that are tailored, seasonal, and beautifully executed.

08/01/2025

Hambleton House recently had the joy of catering a lovely gathering at Topiary & Tea, a charming home and garden boutique, tea tailor, and now, an intimate event space nestled in the heart of Easton. Known for its curated selection of garden decor, teas, and topiaries, the space also lends itself beautifully to small-scale celebrations. Surrounded by lush greenery, it made the perfect setting for a relaxed and elegant evening. Styling the tablescape was a highlight; every detail, from the linens to the florals, helped create a warm and welcoming atmosphere. We can’t wait to cater another event in this one-of-a-kind green space.

07/25/2025

At Hambleton House, we believe the best ingredients are the ones grown close to home. This season, our menu is brimming with vibrant, locally grown fruit: Maryland strawberries at their sweetest, sun-ripened cantaloupe, plump blackberries, crisp watermelon, and cool, refreshing honeydew melon. Whether they’re served simply or as part of a dish, they bring the bounty of summer to every plate; fresh, delicious, and straight from the Eastern Shore!

07/22/2025

🔥 Heads up, BBQ lovers! We’ve got a schedule switch!

The Dilley Dally BBQ pop-up is now firing up the smoker on Thursdays and Fridays from 11am–3pm; perfect for your weekday lunch break. Whether you're craving brisket, pulled pork, or just that unmistakable smell of smoked goodness in the air, come find us in the Hambleton House parking lot and grab your favorites before we sell out. Served with all the fixings, including our famous homemade brioche buns. See you soon!

07/17/2025

We’re firing up the smoker again for round three of the Dilley Dally BBQ pop-up! 🔥🍖
Chef Derek Dilley is back this weekend with another knockout lineup of slow-smoked goodness: tender brisket, smoked chicken, pulled pork, and of course, our famous scratch-made brioche buns. It’s bold, backyard flavor with that signature Hambleton House touch. Open 11am-5pm this Friday and Saturday. Come hungry and come early!

07/15/2025

We’re thrilled to share that Hambleton House will be featured in an upcoming episode of Farm to Skillet—a special segment of the Emmy Award-winning series Maryland Farm & Harvest on Maryland Public Television!
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This incredible series shines a light on the people and places behind Maryland’s number one industry: agriculture. From broccoli seedlings to milking cows, Maryland Farm & Harvest brings viewers behind the scenes of real farms and kitchens across the state—highlighting the passion, challenges, and innovation that go into feeding our communities.⁠
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Chef Jordan had the honor of filming with the MPT team this summer to share a glimpse of the heart and story behind Hambleton House and the purveyors and farmers we work with. We can’t wait for you to see it!⁠
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The episode airs this December—stay tuned!
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07/08/2025

Surf, turf, and a touch of brilliance. 🥩🦞 From filet with market hash to a delicate lobster salad—tucked into the tail shell and garnished with celery leaf—this duo is a testament to skillful technique and elegant plating. Just one example of the elevated, unforgettable menus we create at Hambleton House.

07/03/2025

Celebrate Independence Day with smoked perfection. This holiday weekend, we're firing up the smoker for our beloved weekly summer BBQ pop-up at the Hambleton House culinary hub—featuring mouthwatering meats prepared by none other than pitmaster Derek Dilley of Dilley Dally BBQ.

A Texas native with over 20 years behind the pit, Derek brings a lifetime of Southern smoke, culinary expertise, and slow-cooked tradition to the Eastern Shore. From his culinary training at Le Cordon Bleu in Austin to Pitmaster at Hill Country BBQ in DC, his resume is as rich as his brisket. Come hungry and come early—this is BBQ worth celebrating. 🔥🍖

Open 11am-5pm, Friday, July 4th & Saturday, July 5th at 518 Dover Road. Happy Fourth of July!

06/23/2025

🍅 The first tomatoes of the season are here, and they're almost too beautiful to eat—almost. These stunning heirlooms and jewel-toned cherry tomatoes from Cottingham Farms are bursting with color, flavor, and sunshine. Whether layered into a classic Caprese salad or simply sliced on a grazing board, they turn any summer table into a celebration. At Hambleton House, we believe the freshest local ingredients make the most memorable meals.

06/18/2025

A summer wedding under string lights and a tent. A milestone birthday in the garden with your favorite people. A casual get-together with the neighbors by the pool. No matter how you celebrate, there’s something special about a backyard gathering- imagine cool sips of gazpacho at golden hour, crispy hush puppies passed around the patio, and bright veggie salads that taste like summer in a bowl. At Hambleton House, we believe great food has a way of bringing everyone a little closer. From vibrant seasonal spreads to thoughtful, made-from-scratch menus, we’re here to help turn your next backyard moment into something truly memorable.

06/17/2025

It’s not just about the meat—we’re serving up some seriously stunning sides, too. From garden-fresh green salads to rainbow-hued carrots and crisp, colorful crudités, our seasonal sides are a feast for the eyes and the palate. At Hambleton House, we proudly partner with local producers like Cottingham Farms to bring you the very best in farm-to-table catering. 🌿🥕

06/12/2025

Something bold, smoky, and seriously crave-worthy is on the horizon... 🔥

The pitmaster at Hambleton House is firing up something new—a BBQ experience packed with slow-smoked flavor, juicy meats, and all the summer vibes! Whether you're planning a neighborhood barbeque or a casual corporate gathering, this one’s worth the wait.

🍖 Details coming soon… but trust us, your taste buds are going to want an invite.

Address

518 Dover Road
Easton, MD
21601

Opening Hours

Monday	10am - 4pm
Tuesday	10am - 4pm
Wednesday	10am - 4pm
Thursday	10am - 4pm
Friday	10am - 4pm

Website

http://hambletonhouseevents.com/

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