608 Dahlia

608 Dahlia Garden to Table Restaurant Located within Sherman Library and Gardens

Our final day in Corona del Mar.Thank you for four incredible years of support, connection, and community.Follow along a...
10/26/2025

Our final day in Corona del Mar.
Thank you for four incredible years of support, connection, and community.
Follow along as we turn the page to our new home in Sunset Beach. 🌅

A tropical escape in every sip 🌺 The Birds of Paradise blends POG juice, spicy agave, and smooth soju for a drink as vib...
10/22/2025

A tropical escape in every sip 🌺 The Birds of Paradise blends POG juice, spicy agave, and smooth soju for a drink as vibrant as its name. Stop in for one more taste of paradise before we close this chapter at 608 Dahlia.

Sweet moments are best shared 🍓🫐 Our Lemon Tart, bright with citrus and topped with fresh berries and cream, is a guest ...
10/19/2025

Sweet moments are best shared 🍓🫐 Our Lemon Tart, bright with citrus and topped with fresh berries and cream, is a guest favorite. Join us soon to enjoy your favorite desserts one last time at 608 Dahlia.

We were thrilled to welcome the lovely cast of  to 608 Dahlia! Thank you for joining us and celebrating the season in st...
10/18/2025

We were thrilled to welcome the lovely cast of to 608 Dahlia! Thank you for joining us and celebrating the season in style. 💫

Fall has arrived at 608 Dahlia 🍂✨ From fresh florals to festive pumpkins, our space is dressed for the season; perfect f...
10/16/2025

Fall has arrived at 608 Dahlia 🍂✨ From fresh florals to festive pumpkins, our space is dressed for the season; perfect for gathering, dining, and savoring the autumn atmosphere. Come enjoy the beauty of the season with us before we close this chapter.

Cozy up with our Soup & Sammi: an open-faced smoked salmon salad with avocado and wild sprouts on toasted multigrain bre...
10/13/2025

Cozy up with our Soup & Sammi: an open-faced smoked salmon salad with avocado and wild sprouts on toasted multigrain bread, paired with a warm seasonal soup. The perfect fall pairing.

A dish made for the season. Our Braised Lamb Shank is served with warm Israeli couscous salad, spring peas, roasted wild...
10/10/2025

A dish made for the season. Our Braised Lamb Shank is served with warm Israeli couscous salad, spring peas, roasted wild mushrooms, and a natural au jus reduction.

As the seasons change, so too does our journey. 🌸  As we prepare for our journey to Sunset Beach, join us before our fin...
10/10/2025

As the seasons change, so too does our journey. 🌸 As we prepare for our journey to Sunset Beach, join us before our final day of service on October 26.

Chef Jessica Roy brings the true meaning of garden-to-table to 608 Dahlia. Many of our garnishes and herbs are hand-pick...
10/07/2025

Chef Jessica Roy brings the true meaning of garden-to-table to 608 Dahlia. Many of our garnishes and herbs are hand-picked by Jessica herself—sourced from our Gardens or her own backyard oasis. Supporting local purveyors and small eco-conscious businesses, she’s passionate about creating food that’s both fresh and responsible.

Step into fall at 608 Dahlia. Warm tones, seasonal décor, and a welcoming atmosphere make every visit feel like home.
10/04/2025

Step into fall at 608 Dahlia. Warm tones, seasonal décor, and a welcoming atmosphere make every visit feel like home.

A refreshing twist on a house favorite. Our Cornelia blends seasonal fruit with cardamom iced tea for a beautifully bala...
10/01/2025

A refreshing twist on a house favorite. Our Cornelia blends seasonal fruit with cardamom iced tea for a beautifully balanced, alcohol-free sip.

Savor every bite. Our Grilled Flat Iron Steak is paired with petite gem lettuce, heirloom tomato, house-made buttermilk ...
09/28/2025

Savor every bite. Our Grilled Flat Iron Steak is paired with petite gem lettuce, heirloom tomato, house-made buttermilk ranch, Point Reyes blue cheese, caramelized onions, and garden chimichurri sauce.

Address

2647 E Coast Highway
Corona Del Mar, CA
92625

Opening Hours

Wednesday 11am - 2pm
Thursday 11am - 2pm
Friday 11am - 2pm
Saturday 11am - 2pm
Sunday 11am - 2pm

Telephone

+1 949-220-7220

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