08/25/2026
Not every event calls for the same menu. Here are a few dishes from a recent catering event, showing just how much we can customize the menu to fit your occasion.
Crab Arancini | crispy risotto ball with chili crab and scallion aioli
Soy Glazed Shrimp Cone | sesame cone, chilled shrimp, soy glaze, micro herbs
Pandan Basque Cheesecake served with
fresh fruit