Roberts' Ranch Catering & Events, Inc.

12/20/2025

Holiday parties call for festive plates! Look how gorgeous this is?!? Scallops, pork belly, and sautéed mushrooms on top of an asparagus purée 🤤

12/14/2025

Steak 🥩 fried rice is cozy, warm, and delightful!

Feel free to send us a message or give us a call with any inquiries for your special events!

12/03/2025

Looking to host friends or family for a holiday brunch? Let us do all the work! We come to you, bring all the goods, and do all the cleanup. Enjoy your time with loved ones without the stress of cooking! 🍳 🥞

12/02/2025

The snow is falling in the St. Louis Metro and it’s officially soup season! What’s your favorite soup?! Share in the comments! 🤤 Book us for your holiday party, we’re excited to celebrate the season with you all! 🎄

11/24/2024

New flyers getting sent out to local businesses this week! We’re willing and ready to provide the delicious food and an amazing experience for all of your family parties & business events. Please reach out with any questions!

06/05/2024

To our loyal Coachella Valley customers, we will miss you all & we thank you for the years of support & love!

We are excited to announce that we’ve relocated our family - and the business - to the Southern Illinois/ St. Louis area.

If you visit the area- or have family and friends near here - please spread the word!

10/09/2023

Ratatouille, served over over a bed of polenta, topped with a poached egg🥚 🤤

📸:

12/16/2022

Have you always wanted to learn how to prepare the perfect steak?

Chef Mark is here to give his top tips, dos and don’ts, and to share his famous steak preparation details.

This is the final part of our 3-part series!
Resting & cooking the steak! 🥩

Remember, grass fed - and if possible, grass finished - is always best!

Feel free to send us a message or give us a call with any inquiries for your special events!

12/07/2022

Have you always wanted to learn how to prepare the perfect steak?

Chef Mark is here to give his top tips, dos and don’ts, and to share his famous steak preparation details.

This is part 2 of our 3-part series!
Stay tuned next week for the third part of the series - resting & cooking the steak! 🥩

Feel free to send us a message or give us a call with any inquiries for your special events!

11/30/2022

Have you always wanted to learn how to prepare the perfect steak?

Chef Mark is here to give his top tips, dos and don’ts, and to share his famous steak preparation details.

This is part 1 of our 3-part series!
Stay tuned next week for the second part of the series - proper seasoning (hint: 🧈 )

Feel free to send us a message or give us a call with any inquiries for your special events!

11/26/2022