The Peppered Pig

03/10/2025

Celebrate Pi Day on Friday, March 14 with a delicious pie from The Peppered Pig! Our bakery case will be full of ALL PIE - ALL DAY!

Grab a slice when you come in or PRE-order full pies from the list and pick-up anytime this weekend. Call/text 309-513-1296 with your order. All Pies for Pi day are $15

03/10/2025

LUCK O' THE IRISH NIGHT at The Peppered Pig Tomorrow!
PRE-ORDER your Takeout Tuesday meal by noon tomorrow - we have a great lineup of Irish favorites and every meal gets a dessert from our bakery case! Meal pick-ups are from 5-7pm Tuesday Night.
MEAL 1 - Corned Beef, Cabbage and Parsley Potatoes - $10
MEAL 2 - Shepherd's Pie and Garden Salad with dressing - $10

Bonus - Each order receives one spin of The Peppered Pig Prize Wheel for a chance to win discounts off store merchandise.

Call or text 309-513-1296 or order online before noon tomorrow to reserve your meal. Limited amount of walk-in meals available until we run out.

https://order.toasttab.com/online/the-peppered-pig

03/09/2025

It's LUCK O' THE IRISH NIGHT Tuesday and we have two takeout specials just for you. Every order get to spin our PRIZE WHEEL for the chance to win store merchandise!
Reserve yours by texting/calling 309-513-1296 before noon on Tuesday. We will serve walk-ins and those who call after noon until we run out. You may also use our online ordering app-->. https://order.toasttab.com/online/the-peppered-pig

03/09/2025

Fun afternoon crafting with Dawn from !

03/08/2025

Open 9-2 today for breakfast and lunch!
Soup is Tomato Florentine

03/07/2025

Come and get ‘em! We have a limited supply of A+I scents for purchase this weekend and will gladly order more for you if we’re out of your fave! ♥️

03/07/2025

It's the first Friday of Lent and we have two meatless specials in addition to our regular menu today.

Egg Salad Wrap OR Gourmet Grilled Cheese Panini served with choice of side. $8 (Side choices are a cup of soup, creamy ranch pasta salad, kettle chips or a house salad)

Our Soup of the Day is Tomato Florentine and we have a bakery case full of desserts just for you!

03/06/2025

Come see us Friday for the new spring scents!

✨TOMORROW✨

So let’s meet these 3 new scents, eh??

🍓Berry Patch

Experience the charm of a sun-soaked berry patch with sweet berries and sugar on top, a hint of creamy vanilla and fresh ozone in the middle, and a warm, cozy base of amber and musk.

🌊Gone Coastal

Ride the tide with Gone Coastal! Zesty bergamot and salty sea spray lead into a fresh breeze of greens and ocean air. A smooth blend of musk and cedarwood adds just the right amount of beachy chill—your perfect coastal escape!

🌸Neroli + Wild Mint

Refresh your senses with Neroli + Wild Mint! Crisp peppermint and soft aloe blossom lead into a bright blend of jasmine and citrus, finishing with earthy green moss. It’s a cool, invigorating scent that feels like a breath of fresh air.

We’ll also be bringing back some fan favorites for spring, so be sure to check back!! You can shop our full spring collection Friday, March 7th and 10 AM CST! 🛍️

03/06/2025

Thursdays from 11 am - 2 pm are Private Dining Days at The Peppered Pig. We've hosted high school classmate lunches, class reunions, work gatherings, showers, "Friendsgivings" and even card clubs!
Our community table seats up to 10 guests and we host your group ONLY. During your luncheon you are welcome to hold casual meetings, catch up without feeling rushed, or leisurely shop our gift boutique after your meal. If you have special menu requests, let us know and we'll do our best to accommodate.

We'd love to host your group! We currently have one more Thursday opening remaining in March (3/20). Call or text 309-513-1296 to book.

03/05/2025

Join us tonight for our Wednesday dinner special from 4 - 7 pm....all meals come with a southern cheddar biscuit and dessert. Also, we'll have a variety of beer, wine, seltzers and appetizers available for purchase. Dine in or carry out.

Going meatless for lent? We'll serve your meal without the pork at your request.
https://order.toasttab.com/online/the-peppered-pig

03/05/2025

Grab some friends for a sneak peek (and sniff) of the NEW SPRING Aster+Indigo scents while enjoying wine, music and even dinner!
March 5 meal: Pulled Pork Mac n Cheese with a southern cheddar biscuit and any dessert from our bakery case - $9
Dine-in or carryout - online ordering available

03/05/2025

Wine Wednesday's Food special tomorrow: Pulled Pork Mac n Cheese. Comes with a southern Cheddar Biscuit and choice of dessert for $9.

Dine-in or takeout from 4pm - 7pm for this special. Call-ahead or order online and we'll have it waiting for you when you arrive.

Groups of 5 or more may call ahead to reserve our community table. 309-513-1296

https://order.toasttab.com/online/the-peppered-pig

03/04/2025

On pins and needles to take a whiff of these new scents….we’ll post when they are available at our store!

03/04/2025

t's FAT TUESDAY and what better way to celebrate than with a MONSTER baked potato or nachos LOADED with the toppings of your choice (full list on our online ordering site at the link below!)
Dessert is included with every meal - Desserts available in our bakery case include Boston Cream Pie, Cherry Pie, Reese's Peanut Butter Pie, Angelfood Cake and gluten free Vanilla Crepe Cake with caramel and chocolate drizzle.
Pre-orders taken until NOON TODAY with pick-ups from 5-7 pm - limited quantities of call-aheads and walk-ins available until we run out.
https://order.toasttab.com/online/the-peppered-pig

03/03/2025

FAT TUESDAY is tomorrow and that means it's time to feast - Build your own monster spud or load up your nachos with your favorite toppings! Includes a dessert - $9
TO RESERVE A MEAL: Call/text your order to 309-513-1296 or order online by noon Tuesday. Walk-ins welcome until we run out.

https://order.toasttab.com/online/the-peppered-pig

03/03/2025

FAT TUESDAY is coming - time to load up on our Takeout Tuesday specials! Pre-order online and you can see a full list of toppings available.

https://order.toasttab.com/online/the-peppered-pig

03/02/2025

OH YUM!!! Mimosas and Bloody Marys are a staple during Sunday Brunch. $4 each. Open 9am - noon.