Early Bird Catering

07/02/2025

Here is the fundraiser link! I know times are tough for all of us right now, so if you have the ability to make a donation we extremely appreciate the generosity.

Let's help Chef Deven turn this dream into a reality!

My name is Deven, and I’m the owner and chef behind Early Bird Catering in Vermont. … Deven Bora needs your support for Help Early Bird Catering Film TV Pilot

07/02/2025

For those of you who may have not seen the article yet, we worked with VTDigger on a story last month about Early Bird Catering as well as a fantastic opportunity coming up for Chef Deven. Check it out!

Fundraiser link can be found on our page as a pinned post!

Deven Bora, founder of Early Bird Catering in Colchester, has the chance to film a pilot episode for an online culinary network and hopes to highlight some Vermont ingredients in the process.

03/17/2025

03/14/2025

We miss Wedding Season 🥹💞

03/08/2025

Hello everyone,

We have a decent sized pick up order that we are working on this morning and then we will be turning our ordering back on around 10:30 or so!

03/05/2025

First and foremost, I want to sincerely apologize for the lack of communication and for being closed this past week. Between being under the weather, moving, and other events taking place, it’s been a bit of a hectic time! I truly appreciate your patience and understanding during this time. 💙

While we would’ve loved to be back today, we’re doing a little extra cleaning and prep to ensure we’re ready to hit the ground running this week and provide you with the best experience possible. 🧼✨

We’re looking forward to seeing you all again soon and can’t wait to get back into the swing of things! Thank you for your continued support. Stay tuned for some fun things coming your way! 😊

02/22/2025

We are open on this wonderful sunny Saturday!

Come on by or place an order online, we have specialty donuts available as well as other bakery items. We also will have fried chicken sandwiches starting at 12 o’clock. Open until 4PM!

02/15/2025

With the storm coming tomorrow and being low on staff this whole week we have decided to be closed through the weekend and will start fresh on Wednesday. We apologize for the last minute change in schedule, its just very difficult to manage 3 ordering systems with just one person working. We want to thank everyone who reached out recently and gave us some positive feedback and words of reinforcement. We appreciate each and every one of you who continues to support us, and understands that our availability may change from time to time.

02/13/2025

Hello everyone!

We have had a little hiatus away from the kitchen as we were bouncing back from a 4 event week last week. We had some cleaning to do as well and some staff that was out sick. But we are all ready to go for Valentines day and the weekend! We have a private dinner we are completing on Friday but will be open offering our delicious burritos and sandwiches on Saturday and Sunday. We are excited to finally have a Saturday available with no event! We will be serving up some special donut flavors this weekend, so come check us out!

02/06/2025

Hello everyone!

We wanted to give a little update to our schedule for this week as we have a few different events taking place. We will be closed today as chef has a cooking class they are teaching off site. We will be back open tomorrow for a half day 7am-2pm as we have a rehearsal dinner that evening. We will be closed all day Saturday, but open on Super Bowl Sunday!

We will try our best be open on Monday to make up for missing out on Saturday and today!

02/05/2025

Good Morning,

We got here this morning and our whole lot was an ice rink. We are getting our lot scraped and salted and then we will be open by 8AM!

We have a special on the menu this week, come grab a plate of our Buttermilk Bisucits smothered with country style gravy!

02/01/2025

Good Morning,

We regret to inform everyone we will be closed today due to an unexpected family emergency. We hope many of you enjoy the Winter Carnival and we are aiming to be back open tomorrow. Thank you for understanding.