Sandstone Fine Foods

07/15/2023

If y’all are fans of Sandstone Fine Foods, Cynthia has the opportunity to win $25k and cook with renowned chef Carla Hall. If you would, please vote every day! She made the finals in her group and needs to be in 1st or 2nd place by next Thursday, July 20. You can vote for free every 24 hours.

Here is the link.

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

11/19/2021

It’s a pork posole kind of day.

11/16/2021

Let the decking of the halls begin!

11/08/2021

Vegetable Tian with Seasoned Goat Cheese and Parmesan. Really tasty!

06/04/2020

This Saturday, June 6, we will be having our Retirement Sale. We have lots of catering equipment available. We still have a 20 qt HOBART mixer, a 6’ hood with fire suppression, a hand wash sink, plate carts and 11 gallon CAMBRO drink dispensers. We have chafers, drink urns, coffee pots, wine and champagne glasses and much more. Come see us on Saturday at 1123 Stephens in Clyde after 8 am. We also have household items including 2 twin feather mattresses and lots of linens.

We accept cash and credit cards.

05/15/2020

OK...... so here it is........Retirement has come a little sooner than we anticipated as a result of the “Rona”. We are officially Retired. Our miscellaneous equipment sale will happen on June 6 during the Clyde City Wide Garage Sale. Included are the larger items we have for sale. If you see something you want, let us know and you can get it anytime. We will post a partial list of other items we will be selling soon. Call us at 325-201-7355

04/23/2020

A bit of an update....... we have absolutely loved our time with you all. The last 7 years have been amazing. Unfortunately, this virus has shut us down. Every event we had for April and May (except maybe one) has canceled or moved to after our retirement date. We love you all and wish you peace and health. If, by some chance you need us before May 25, let us know. Our Retirement Sale is Scheduled for June 6. That week, you will have the opportunity to come by and buy before the sale. Stay tuned here for updates on our sale.

02/22/2020

Dinner and dancing tonight at the Elks Club for a wonderful group of people. I forgot the pictures of the appetizers until they were half gone.

02/21/2020

Clyde Chamber Taste of Clyde. We brought Jalapeño Popper Wonton Cups. Tonight, we did not do Bacon Wrapped Cherries. Want to guess how many complaints we will have?

02/20/2020

Todays Clyde Woman’s Club Lunch; Lasagne, Italian Salad, Parmesan Garlic Pinwheels and Robert’s Chocolate Cake.

02/19/2020

Well..... it’s time to make this official. After 7 amazing years, 100’s of awesome clients and a multitude of cool events, we are RETIRING! We are hoping that the third time is the charm when it comes to retirement. (Not really holding breath here).

We will be working full out until May 29. So if you have an event between now and then, we are still in business.

Some time in June we will be having a “closing business Sale”. We will be selling all our equipment and accessories, so if you need something (or know someone who will) watch here for the exact dates.

Thank you all for supporting, loving, and caring for us and our business. We appreciate each of you more than you will ever know and have been blessed by you all! We are so grateful to call you friends.

With Love,
Cynthia and Robert

02/09/2020

Tonight, we had the honor of fulfilling a March of Dimes auction dinner. Such a fun group of people. We started with a Bruschetta Duo (traditional and lemon Artichoke) as appetizers. Dinner started with split soup (Cream of Asparagus and Roasted Red Pepper), then an Israeli Salad with Pickled Red Onions and Dates, Fried Pita, Almonds and Feta. The entree course included Beef Kebabs, Roasted Asparagus and Kicked Up Roasted Sweet Potatoes. Dessert (which I failed to photograph) was a Fruit Pizza Cookie. We missed the entire crew photo, but did manage to get a picture of Maddie and Luke working.