The Grazing Hour

12/12/2023

🚨The Grazing Hour has officially closed its doors🚨
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As most of you know, we went on hold in September to sort out issues with licensing/kitchen space. That time off gave us pause to really think about what we wanted the rest of our life to look like and we realized owning a charcuterie business wasn’t it! THANK YOU from the bottom of our hearts for the past 3 years, for being a part of this community we’ve grown and thrived in. Bringing charcuterie to your events and lives has been a true honor and I wouldn’t change a thing about it! As for us, we are very excited for this next chapter in our lives 😊
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For now, we plan to stick around here and maybe even share some of our new food adventures we’ve been up to. If you have any questions about charcuterie or need some guidance for making your own boards for your events PLEASE reach out, I would love nothing more than to help you all do it yourselves! If you’re a local charcuterie business that wants to learn more about licensing and how to legitimately run a charcuterie biz in MI please reach out too, I’d love to share what I’ve learned😉
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If you’ve read this whole post thank you, we hope you all have a wonderful holiday season and that 2024 brings you peace, joy, and new possibilities, and as always-stay cheesy💛🧀

09/07/2023

09/01/2023

We had a blast at our first workshop in awhile! Stay tuned for our October Spooky workshop 🎃

08/28/2023

If you’ve ordered from us recently, how’d you like it? We’re looking for some reviews to feature on our website (coming soon!)

08/24/2023

Don’t have Labor Day weekend plans?

Join us next Thursday at our exclusive workshop, and learn how to craft your very own charcuterie boards. But hurry, because today is the last day we’re selling tickets! See you there. 🧀

08/23/2023

This one reminds me of a board game board, charcuterie and game night!
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For orders/info link in bio!

08/19/2023

Tag a friend who loves charcuterie👇

Time is running out! Don't forget to buy your tickets for End of Summer charcuterie workshop. Bring a friend and bond over the joy of building your own scrumptious board. 🍽️ Secure your spot now. Link in bio!

08/18/2023

Take a break from dream cruisin and come have lunch with us tomorrow at from 12-2! We’ll be whipping up some grilled cheeses, BLT’s, and pb&j and of course some charcuterie lunchboxes. All of the bread is made fresh by plus some delicious cinnamon rolls & treats, and the most beautiful flowers from 💐 We hope to see you there😎

08/17/2023

Donate through the link in their bio or go get some delicious coffee/chai for a good cause this weekend 🤍

08/17/2023

Did you get your ticket to our Aug 31st End of Summer charcuterie workshop yet? Tag a friend you want to bring and head to the link in our profile to snag your seats, let’s send the summer off in the cheesiest way! 🧀
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08/09/2023

🍓🍓🍓
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For orders/info link in bio!

08/01/2023

Need that extra wow? 🤩
Then a grazing table is for you!
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For orders/info link in bio

07/31/2023

Have you bought your tickets yet? Don't miss out on our End of Summer charcuterie workshop! Learn the do's and don'ts of crafting a stunning board and selecting the perfect charcuterie items. Secure your spot today! 🍇🧀🥩
Limited spots available. Link in bio to purchase your tickets.

07/26/2023

Got some hot days coming! Make sure to drink plenty of water with your cheese 😉
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For orders/info link in bio!

07/24/2023

She may be small but she’s still cute!
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For orders/info link in bio!

07/20/2023

We’ve spruced up our boxes for the summer, now featuring yummy mortadella and garlic & herb bellavitano cheese-head in this weekend and check it out! $2 off during happy hour too so grab a friend or 2 and share some charcuterie, cocktails and sunshine 😎
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07/18/2023

Grab a seat and take a bite!
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For orders/info link in bio!

07/17/2023

Join us for an end of summer charcuterie workshop! Learn the art of styling your own mouth-watering board, including making impressive salami roses and fruit flowers. Get ready to impress your guests! 🌹🍓🧀🥖
Don't miss out on this unique culinary experience! Grab your tickets now. Link in bio.

07/13/2023

There is no magic in magic, it’s all in the details✨
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We have been keeping busy this summer and it’s only the beginning! Make sure to give as much time as you can for your orders so we can keep making magic happen, one salami rose at a time 🫶
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Link in bio for info/orders!

07/03/2023

‼️ BREAKING NEWS ‼️

TOMORROW 7/4

Kick your 🇺🇸 Independence Day off right by holding onto our house made Breakfast Burritos 🌯 and not an exploding firework!

There will be a minimum 8 minute wait time because these things are smashed FULL of flavor and burrito goodness!

What’s inside?
12” flour tortilla
Chorizo
Scrambled egg
A side of house made salsa verde (roasted tomatillos, yellow onion, garlic, apple cider vinegar, jalapeño, cilantro and lime zest/juice)
Queso Fresco
Mozzarella

07/03/2023

Shakespearean food for Shakespeare in the park!
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For orders/info Link in bio!

06/26/2023

That new new 😍

06/17/2023

It’s a perfect day for some charcuterie from The Grazing Hour…

P.S. only 4 left

06/16/2023

Graduation party, baby shower, bridal party, or just getting together with friends is a reason to get a crudités board from us!
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For orders/info link in bio!

05/27/2023

We’re so excited about this partnership! 🚤

05/26/2023

🚨 New location 🚨
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We’re excited to announce that this weekend is the launch of all these goodies at Middle Channel Marina on Harsens Island! Everything you need to keep you fueled for a day on the water, ‘snackle box’ and all 🧀
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Big thank you to for designing these labels, hit her up for any of your branding/design need and stay tuned for more here😉