Chef Alyssa's Kitchen

Call Directions Website

Chef Alyssa's Kitchen Hands-On Cooking and Baking Classes in Lower South End, Charlotte. Family Business going on 13 years led by Chef Alyssa. Events are nationally recognized.

Catered Meals include: Family Table To-Go Meals (individual or larger), Holiday Catering, Lunch Catering for Office Groups. Hands-On Cooking Classes, Kids Classes, Family Table Dinner Meals, and Office Lunch Catering. Our Hands-on Cooking Classe and great for a fun night out with friends and/or family! Join Executive Chef Alyssa and learn how to cook delicious dishes. Try our meals at home (delivery about anywhere in Charlotte) when you need an easy, affordable great local meal. Come back and see us for brunch when we re-open again next year. And grab boxed lunches for your next office meal.

10/13/2026

3 ways to actually make your food taste better at the very end:

1) zest your citrus DIRECTLY over the dish. all that flavor that releases from the fruit goes straight into your food instead of onto your cutting board. do not skip this.

2) fresh herbs or a tiny splash of vinegar. sounds simple. completely transforms it. your food will taste brighter and you won’t even know why.

3) finish with a pinch of fine sea salt and a drizzle of GOOD olive oil. not the cheap stuff. the good stuff. you’ll taste the difference immediately.

You’re not a bad cook. You’re just missing the last step. Follow Chef Alyssa's Kitchen for cooking tips at home.

Set yourself up for a meal this week: either dinner or a quick reheat for lunch. Our meals stay fresh all week; order a-...
10/12/2026

Set yourself up for a meal this week: either dinner or a quick reheat for lunch. Our meals stay fresh all week; order a-la-carte!

Visit our website for Family Table Meals

Featured in Unpretentious Palate for Thursdays Fall Baking Class at 6 pm with pastry chef Morgan.Register online!
10/08/2026

Featured in Unpretentious Palate for Thursdays Fall Baking Class at 6 pm with pastry chef Morgan.

Register online!

10/08/2026

Your chef’s knife is ruining your tomatoes.

Even the sharpest blade can tear through delicate skin instead of slicing cleanly. The serrated edge grips and saws — no crushing, no mess.

Pro Tip: Use a serrated knife to cut a tomato. Even the sharpest of knives can tear the skin of your delicious ripe tomatoes. But use this for anything with a tough skin and soft inside like a bread loaf or strawberries and other soft fruit.

10/08/2026

Sweet Potato Pie. Are you in or are you out?

We have our Fall Baking Class this Thursday October 8th and you'll want to this pie and recipe with chef Morgan.

Register on our website!

Bring back more time. This is the home cooked meal you’d make if there was more time! All family table meals can be had ...
10/07/2026

Bring back more time. This is the home cooked meal you’d make if there was more time!

All family table meals can be had individually or in family packs. Order from CAK or our Friday pickup location off Providence Rd.

October is packed and we’re not sorry about it. Five classes. Five menus worth cooking for. Link in bio — spots are goin...
10/04/2026

October is packed and we’re not sorry about it. Five classes. Five menus worth cooking for. Link in bio — spots are going fast. 👇

• Thu Oct 8 · Fall Baking Favorites
• Sat Oct 10 · French Bistro
• Mon Oct 12 · Soup Dumpling Workshop
• Wed Oct 14 · A Night of French Cooking
• Thu Oct 15 · Fresh Mediterranean Flavors

Date night! Join us tonight on Friday October 2nd for Fall French Macaron Workshop with chef Gabe at 6 pm.Register on ou...
10/02/2026

Date night! Join us tonight on Friday October 2nd for Fall French Macaron Workshop with chef Gabe at 6 pm.

Register on our website!

Happy Birthday today to Aubrey!! She’s kind, sweet and curious!Today she’s also officially CAK kids cooking class eligib...
09/29/2026

Happy Birthday today to Aubrey!! She’s kind, sweet and curious!

Today she’s also officially CAK kids cooking class eligible as a 7 year old.

09/28/2026

What are pastry chef Morgan’s favorite desserts she makes or teaches at Chef Alyssa’s Kitchen you ask? Here’s the answer:

1) Nutella Pie from our family table menu because it’s so rich and velvety
2) ALL of the cake decorating classes. I love these because we get to focus on making things pretty and express creativity
3) My personal favorite was earlier this spring as pesto and cheese puff pastry twists. I’m still thinking about those!

Address

4001 Yancey Road
Charlotte, NC
28217

Opening Hours

Monday 10am - 8pm
Tuesday 10am - 8pm
Wednesday 10am - 8pm
Thursday 10am - 8pm
Friday 10am - 8pm

Telephone

(704) 817-7568

Website

Alerts

Be the first to know and let us send you an email when Chef Alyssa's Kitchen posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Sponsored

Share