PIG ENVY

08/01/2018

Have you ever mixed BBQ sauces? like sweet and hot to make a "sweet heat" kind of a sauce?

07/30/2018

Want to see what the newest restaurant BBQ trends are? Not that it matters because Pig envy is up on them all! https://goo.gl/NTjXTe

It may come as little surprise to those in the meat and poultry industries, but barbecue, and everything that goes with it, is hot right now, with no signs of cooling off.

07/27/2018

BBQ History-The first barbecue sauce reference in a cook book was in 1867 Mrs. Hill's New Cook Book, used mostly butter and vinegar with some red and black pepper added.

07/25/2018

Have you met our Grill Master, Ron Joye? He is the one that is going to bring the Joye to your next event or gathering!

07/23/2018

If you had a BBQ eating contest in your house, who would win?

07/20/2018

Sometimes you need a good Fish Fry to get all the relatives on one accord at your Family Reunion! Summer is the time and Pig Envy will provide the fish and fixins. Call Now to place your order! https://goo.gl/FwMhn7

Charleston, South Carolina. Pig Envy offers a variety of smoked meats, seafood, and more. Call us today at (843) 270-8636 to cater your next event!

07/18/2018

Learn more about grill master Ron Joye on our website. https://goo.gl/8y49gU

Charleston, South Carolina. offers delicious BBQ cook low and slow to acheive perfection. Call us todfay at (843) 270-8636.

07/16/2018

Just in case you’re not quite sure what a low country boil entails, check out this primer. https://goo.gl/VykAkL

Try this simple and hearty one-pot meal for a taste of the South Carolina coast.

07/13/2018

When it comes to barbecue, what do you crave the most?

07/11/2018

Tell us your favorite side dish--mac and cheese, baked beans, collards, cole slaw or something else?

07/09/2018

What is your favorite drink to pair with your barbecue? https://goo.gl/HiHpNB

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