Lucques Catering

Now offering Take-home and Delivery service

LUCQUES CATERING, the full-service catering arm of Suzanne Goin and Caroline Styne's Lucques Group, offering catering service for anything from a small, intimate gathering, to a gala event for five hundred.

03/25/2021

Our celebration menu is available for preorder now for or on Saturday, March 27. Menu options include Spiced Lamb Shanks, Schmaltz-Smashed Potatoes, Roasted Spring Root Vegetables and Matzo Ball Soup. For complete menu click here ➡ https://bit.ly/LucquesCateringOnTock

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03/24/2021

matzoh ball soup
with root vegetables & shredded chicken from our takeaway menu! Available for or this Saturday, March 27. Preorder required! Click here for details ➡️ https://bit.ly/LucquesCateringOnTock

03/21/2021

Schmaltz-smashed potatoes from our ToGo menu! Available Saturday, March 27 for and ✨ Click here to preorder now ➡️ https://www.exploretock.com/lucquescatering/

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03/19/2021

We are now taking orders for 🎉 Our a la carte menu is available for and on Tock! Click here to order https://bit.ly/LucquesCateringOnTock

03/13/2021

Buttered cockles with peas, pea shoots, green garlic champ and brown scones from our menu! Available Wednesday, March 17 for & 🍀 Click here to order ➡ https://bit.ly/LucquesCateringOnTock

03/11/2021

🍀 Get ready for 🍀 We are excited to offer ‘s Irish inspired feast to celebrate the day! Available for and on Wednesday 3/17 🍀 Scroll down for menu 👇🏼👇🏼👇🏼 And hit the link in our profile to preorder 👆🏼👆🏼👆🏼

watercress soup with gentleman’s relish toast
$25 quart

salad of spring greens with radish, asparagus and citrus
$10

buttered cockles with peas, pea shoots,
green garlic champ and brown scones
$24

corned beef and cabbage
with spring carrots, turnips, yellow potatoes and parsley-mustard sauce
$48 for two

chocolate stout cake with guinness cream
serves 4
$25

irish soda bread
$15

hand-painted saint paddy day cookies
$28 / 6

02/26/2021

Be sure to get your orders in for our Celebration menu! Enjoy our hors d’oeuvre sampler or feast on ’s Ode to Zuni roast chicken (pictured here) Link in bio to preorder now for or on Sunday 2/28!

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02/23/2021

Thank you Michele Stueven + LA Weekly for including us in your round up! For menu and ordering click here ➡ https://bit.ly/LucquesCateringOnTock

02/22/2021

Watch the in style with our + More!! Click here for menu and ordering ➡️ https://bit.ly/LucquesCateringOnTock
Pre-show and available!

02/09/2021

Celebrate love this season with Suzanne Goin ‘s special menu! Available for & February 13 & 14! Menu options include Grilled Wagyu Ribeye for two, Sonoma Duck for two, and Valhrona Dark Chocolate Devils Food Cake for 2! Click here full menu and ordering ➡ https://bit.ly/LucquesCateringOnTock

02/04/2021

On Sunday all bets and diets are off! And wings are a must! Especially out Too-Hot-To-Handle Spicy Wings! Click here for more menu options ➡️ https://bit.ly/LucquesCateringOnTock 🏈

01/27/2021

Cassoulet in the works!! Be sure to get your orders in before we sell out! https://bit.ly/LucquesCateringOnTock

Address

345 N Maple Drive Suite 100
Beverly Hills, CA
90210

Website

https://www.exploretock.com/lucquescatering/

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