11/18/2022
Check out this mouthwatering Holiday Catering menu from ! Everything is made from scratch, with love and only the highest quality ingredients - often grown on the farm. These are the kinds of treats to savor with your eyes closed. π₯
To order, contact Hannah at [email protected]
ORDERS OPEN NOVEMBER 11/12- 11/21, DECEMBER 12/1- 12/31
Challah 10/loaf
Rolls 12/$10, 6/$5
Danishes 3/each
Housemade puff pastry filled and baked until golden
-Cranberry lemon
Popped Michigan cranberries drizzled with a sweet lemon glaze
-Pumpkin
Winter luxury pumpkins cooked smooth with warm spices and maple, drizzled with a cream cheese icing
-Caramel apple
Roasted apple with a caramel base, drizzled with caramel glaze
-Everything
Everything seasoning, dill pickle cream cheese and a maple-glazed baby carrot
-Sauteed greens and feta
Spinach, kale, and chard together with herbs and feta cheese
Pies 9β 20/each
Housemade pie dough filled and baked until golden
-Bourbon pecan
Boozy and sweet
-Caramel apple
Salty caramel with Michigan apples
-Cranberry curd
Roasted cranberries blended into a smooth custard
-Pumpkin
Spicy and warm Lazy animal pumpkin pie
-Chocolate chess
Creamy chocolate custard
Cakes 8β 25/each
-Moroccan almond rum
Yellow sponge cake soaked in rum and layered with almond paste and jam, iced with a whipped cream frosting
-Chocolate peanut butter
Double chocolate cake layered with a creamy peanut butter frosting
VEGAN
Greens pie 3/each
Sauteed greens and herbs folded into a triangle with a flaky phyllo dough
Beet chocolate cupcakes 3/each
Rich chocolate cupcake with chocolate coffee ganache (made without wheat products)
Chocolate Tahini cookie 3/each
Almond flour, tahini and lots of chocolate (made without wheat products)
Creamy pumpkin bar 3/each
Creamy pumpkin and coconut custard with an almond oat crust (made without wheat products)