Mojo Kitchen & Lounge

02/27/2021

Sugaree Saturday every Saturday at Black Bear BBQ! House smoked turkey breast and home-made bacon make-up even better!

NEW SATURDAY SPECIAL!
FAN-FAVORITE TURKEY MELT DUBBED THE "SUGAREE" SANDWICH

Smoked Turkey breast, with house-made smoked bacon, melted pepper jack cheese,, crisp dill pickle chips, Duke's Mayonnaise and sweet chili sauce on Annie's multi-grain sourdough bread...soooo goood!

This was a fan favorite sandwich at our other restaurant, the Mojo Kichen.

02/26/2021

1 hour left til close and we still have some burnt ends left. Come and get em!

01/28/2021

Yooooo!!! We miss everyone soo dang much!

We have Bacon, Turkey and the face you miss the most at Black Bear BBQ this Saturday.

With those ingredients we can now have
SUGAREE SANDWICH SATURDAY!

Starting this Saturday you can get all that turkey, bacon, pickles, melty pepper jack, sprout stuffed , dukes dolloped , sweet chili slathered deliciousness you have yearned for.

01/21/2021

is doing a pop-up! Next Weds Jan 27th 430-630pm over near Ge**er Village.
E-mail pre-orders by Monday to:
[email protected]

01/16/2021

The Family Sampler at Black Bear BBQ
$26.95 and feeds up to 4 people!

https://fb.watch/32UugTg3pp/

01/15/2021

Burnt End special at Black Bear BBQ today!

01/09/2021

Hey y'all! Check out this week's burnt end special over at Black Bear BBQ

Burnt end of the week is happening today folks!!!

Twice smoked and plied high on a Geraldine's Bakery bun.

TOPPED WITH: Grilled bartlett pear, Sporadic farms chestnut and lion mane mushroom. Smothered in a house made jalapeno bacon & blue cheese gravy. Finished with toasted pecan 🤤🤤🤤🤤

12/17/2020

We are doing a warm clothing drive over at Black Bear BBQ so stop and over and we will make sure things get to those who need them.

12/17/2020

Here's a reminder that orders for Christmas Eve Take-n-Bake Brunch at Black Bear BBQ are needed by this Saturday 12/20.
Email inquiries and/or orders to:
[email protected]

12/05/2020

Hey there Mojo Fam! Over at Black Bear BBQ we are doing a special "Take n Bake" Holiday Brunch menu this year in lieu of traditional holiday catering offerings. This makes a great gift for friends and family, even your employees!
Send all orders & inquiries to: [email protected]

11/20/2020

Oh, Haaayyyyyy😘🤩😍🤤

Burnt end of the week with Grandma Betty's Broccoli casserole.

Sweet potato biscuit piled high with burnt ends

Topped with

Cranberry-Chipotle Slaw
with Savoy cabbage, fuji apples, fresh poblano, red bell, purple onion & roasted peanuts.