828 Meal Prep

08/05/2026

Demoing the fall option for private dinners and meal prep

Grass-fed Picanha 🐮 🥩

08/01/2026

Sent out samples of our first batch of bone broth this week!

07/29/2026

Another shout out to Mother Ocean Market Asheville. Always our go to for fresh seafood.

This is a gluten-free and dairy free
Maine Lobster Bisque 🦞

07/26/2026

🍄 🍄

🍄🌿 Join Kevin of Blue Ridge Chaga Connection for a guided medicinal and edible mushroom & plant hike through the beautiful grounds of The Ten Acre Garden. 🌳🌼 Kevin leads educational foraging hikes throughout the Blue Ridge Mountains surrounding Asheville, NC, and his tours have been enjoyed by individuals, families, groups, and organizations looking to deepen their connection with the natural world. 🥾✨ This event happens RAIN OR SHINE so please come prepared for all weather!

DATES: Sunday, August 23 & Sunday, September 27

TIME: 2-3:30 pm

COST: $50

TICKETS: https://buytickets.at/thetenacregarden/2326871 or click link in bio! Visit www.thetenacregarden/events for more info!

🍄🌱 Together, we'll explore the farm while identifying and discussing any mushrooms we encounter, along with the native plants, trees, and wild edibles growing along the way. 🌳🌿 Kevin will share tips on mushroom identification, 🍄 foraging ethics 🤝, habitat 🌎, seasonal growing conditions 🌦️, and how to safely begin learning about the fascinating world of fungi. 🔍

🌼 Whether you're a curious beginner or already enjoy exploring the outdoors, this relaxed, interactive walk is a wonderful opportunity to ask questions 💬, learn practical identification skills 📖, and discover the abundance of edible and medicinal plants 🌿🍃 and mushrooms 🍄 that surround us every day.

🥾 What to bring:
💧 Water bottle
🦟 Bug or tick spray (recommended)
👖 Long pants if you prefer extra protection
🧺 Kevin will bring a basket for gathering and sharing examples along the way.

🍄✨ Bring your curiosity—we never know what treasures 🌿🍄🍂 we'll discover together!

07/25/2026

What's your favorite one pot meal?

07/16/2026

Quality ingredients, no seed oils, health forward meals.

07/12/2026

07/10/2026

Sneak peak of what's coming on the fall menu.

Chicken Cutlet with tasso cream sauce with whipped potatoes and broccolini

Calories: 785 – 905
Protein: ~45 – 55 g
Fat: ~25 – 35 g
Carbs: ~75 – 95 g

07/08/2026

Shout out to Spice It Up - Black Mountain for the incredible birria seasoning blend for these birria quesadillas.

They have a location are based in Black Mountain and have a new location in Hendersonville.

Huge variety of seasoning blends, sea salts, oils and vinegar.

Very excited to try their peach ice cream tea.

If your in the area check them out!