What are the opening hours?

Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm Saturday 10am - 4pm

Red Fiddle Vittles

Name: Red Fiddle Vittles
Address: 1800 Hendersonville Road Suite 9, Asheville, NC, 28803, US
Telephone: +18284120506
Price range: $$

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Asheville, NC
Red Fiddle Vittles

Chef-Prepared Take Home Dinners, Pick-Up Party Platters, Event Catering, and Gourmet Market. All locally sourced near Asheville, NC.

11/21/2025

5 hosting hacks we learned from our customers:

🍽 Pick up entrees, sides, and desserts from our weekly take home dinner menu and just replate for an impressive dinner party

🧈 Wake up your overnight guests with the buttery smell of take and bake biscuits

🏈 Get a party platter or two and elevate watching the game with no extra work

🥘 Keep a stash of entrees like braised chicken, lasagna, and shepherd's pie in your freezer to feed people who show up at the last minute

🍪 Cookies! Freshly baked cookies are perfect for any occasion (ours come as frozen dough balls)

Frequent entertainers, what would you add to this list? ✨

11/20/2025

We're grateful for our community that is full of kind people and for these mountains that hold us. For neighbors who believe in the power of investing in local food systems and the resilience they create. This is what local food looks like.

All month long, we're slowing down to give thanks for everything (and everyone!) that makes our work meaningful. Thank you for choosing to support small, local businesses, especially this holiday season. ❤

11/19/2025

Tell us: how do you make your cornbread? And who's in charge of dressing this year?!

11/18/2025

We’re thinking that you probably need a fun, fresh, easy meal in your life this week, and we are here to help. ❤️

weekly take-home dinner
nov 18 - nov 22

✨Sticky Honey Ginger Pork Ribs
- featuring pork ribs from and honey from .beekeeping
*GF *DF

✨Stir Fried Noodles with Charred Cabbage, Baby Broccoli, and Tofu
- featuring cabbage and baby broccoli from
*GF *Vegan

✨Sweet and Sour Turnips with Turnip Greens
- featuring turnips and greens from
*GF *Vegan

✨Tatsoi Salad with Pickled Daikon, Apples, Peanuts, and Ginger Dressing
- featuring tatsoi and daikon from and apples from
*GF *Vegan

✨Spiced Persimmon Cheesecake
- featuring eggs from and Secret Garden Sugar Dust from

11/15/2025

We'll go ahead and say it: the holidays feel a little lighter when someone else does the cooking.

Our elegant grazing boards, party platters, and locally sourced catering spreads make for a holiday party that is impressive with zero stress. Your easiest, most delicious, and just dang joyful gathering starts here.

Check out our seasonal menus and let us know how we can help!

11/14/2025

We're grateful for (all of!) the farmers we partner with and for the the absolutely beautiful ingredients that they grow for us. This is what local food looks like.

This month, we're pausing to feel gratitude for the people, ingredients, and community that make Red Fiddle possible — starting with the folks who grow every ingredient. Cheers to farmers and the local food that they grow with care. ❤

11/10/2025

Our small business doesn't exist without our team.

We've endeavored to create a food business model that honors people with respect, but unfortunately this is not the standard. Food and service workers are constantly undervalued. We love our industry, but we must do better.

That's why we are Living Wage Certified by Just Economics of WNC

We believe that these fine humans deserve to be fairly compensated for the very demanding and very vital job of bringing food to the table. Because when the people making your food can afford to live in the community they serve:

❤ employees are less stressed
❤ their families feel more grounded
❤ they can be more creative and productive
❤ professional and personal growth can happen
❤ everyone in the community benefits

It's Living Wage Week, and we're proud to be a part of building a just and sustainable economy. And when you shop with us or ask us to cater your event, you're part of it, too. 🙏❤

photo credit: Kari Brayman

11/07/2025

There's a kind of dessert that stops you mid-bite. Not because it's super fancy, but because it's balanced, seasonal, and unapologetically delicious.

That's how Chef Erykah bakes. With intention.

She learned to cook from her godmothers, and she loves comfort foods like caldo de pollo and Appalachian cooking for the way it leans into seasonal ingredients including corn, sorghum, and local dairy.

If you invite her over, she's showing up with cookies and a shepherd's pie. And if you're really lucky and get a seat at Christmas dinner (her favorite), expect classic flavors like roast duck, baked brie, sorghum glazed carrots, eggnog bread pudding, and gingerbread molasses cookies. Yum.

Erykah makes desserts that just feel good. ❤

11/06/2025

November arrived like a deep breath. Mornings are consistently crisp, the colors deepen, and we inch closer the end of the harvest season. Everything on our table starts to lean towards slower and richer: Braised meats. Pumpkin toasts and spiced cupcakes. And a glass of juicy red that makes the last of the warm evenings stretch a little longer.

Our featured wine this week is an elegant and complex red from the storied Rhone Valley in southeastern France. Dark garnet in color with notes of expressive red fruit and spices, balanced by sweet and melted tannins. Perfect alongside this week's beef stew or to sip on the porch while the kids play until dusk.

10% off all week long!

11/04/2025

Come on by and warm up with the coziest meal this week. We can’t wait to see you. ❤️

weekly take-home dinner
nov 4 - nov 8

✨Braised Brisket Beef Stew with Potatoes, Pearl Onions & Peas
*GF *DF

✨Smoky Lion’s Mane Mushroom, White Bean & Escarole Stew
*GF *Vegan

✨Kale, Apple & Fennel Slaw
*GF *Vegan

✨Heirloom Cornbread with Whipped Honey Butter

✨Sorghum and Muscadine Syrup Cake with Whipped Cream

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🥔🥬
🦁🍄‍🟫
🪄🧄🤌
🍎
🌽🌾
🤎
🍯 .beekeeping
🥚
🍇
🥛

10/31/2025

If you need something to go in your trick-or-treating "coffee mug" tonight we've got you covered. 😇

Stop by and check out our curated selection of food-friendly reds, whites, and brews. We can vouch that they are all delicious.

📍 1800 Hendersonville Road

Happy Halloween y'all! 👻🎃🤍

Address

1800 Hendersonville Road Suite 9
Asheville, NC
28803

Opening Hours

Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm
Saturday	10am - 4pm

Telephone

+18284120506

Website

http://www.redfiddlevittles.com/

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