Red Fiddle Vittles

09/18/2026

A grazing table is often the just right option for events that land somewhere in the middle. Not too fancy or too casual, beautiful, and easy for groups who have varied dietary needs.

This one featured local cheeses and charcuterie along with dried fruits, nuts, pickled things, crackers, and seasonal accoutrements. If you want a grazing table for your seasonal celebration, let us know!

09/17/2026

Our chef team builds a new salad every week around the best hyper-seasonal ingredients our favorite farmers can give us. We love making these for you.

And ICYMI: we're shifting away from weekly take-home dinners to focus on fresh salads, dips, and apps — grab them for an easy lunch or as a side to our frozen entrees, soups, and snacks. We announced this in Sunday's newsletter. Subscribe (link in bio) for the latest news, first dibs on discounts, and thoughtful musings on food, community, and things we find delicious.

09/11/2026

Every November, someone call us a few days before Thanksgiving hoping we've got just one turkey left. And every November, we have to tell them that we're sold out.

Let's not do that this year. Thanksgiving pre-orders are open now 🦃

Yes, we know it's still september. But we sell out every single year, so if you already know you want a turkey on your table, grab one now at the link in our bio and cross it off the list.

09/08/2026

weekly take-home dinner: sept 7 - sept 12

🦬Bison Meatloaf with Tomato-Sorghum Glaze

🍄‍🟫Lentil-Mushroom Loaf with Tomato-Sorghum Glaze

🍠Brown Butter Sweet Potato Puree

🥬Braised Collard Greens with Smoky Tomato Potlikker

🍏Apple-Blackberry Crisp

09/05/2026

A local food system isn't just a cute idea that attracts tourists, it's a group of businesses run by your neighbors who either make it or don't.

So, it's up to all of us to invest in it. Good thing it doesn't require much:

☀️ Buy produce at the farmers market instead of the grocery store, once
☀️ Leave a five star review for a shop you already love
☀️ Share social media posts and marketing emails with your network
☀️ Use a local caterer for the small stuff, not just weddings

Pick one. That's all it takes. ✨

09/04/2026

09/01/2026

weekly take-home dinner
sept 1 - sept 5

❤️Smoked Pork Ribs with Sorghum-Blackberry BBQ Sauce

🧡Tomato Braised Green Beans with Crispy Shallots & Peanuts

💛Potato Salad with Charred Corn & Shish*to Peppers

💚Cucumber & Onion Salad with Buttermilk Dressing

💙Peanut Butter & Muscadine Jelly Pie with Whipped Cream

08/28/2026

This spread could be on your table in 48 hours. ☀️

Our party platters are perfect for the impromptu end-of-summer entertaining that we love this time of year. Casual pool parties, long weekend hangs, and texts to "come on over when you can."

And what a treat to know that you can have a chef-prepared, locally-sourced meal for your gathering without having to plan it weeks out. Just give us two days! Order online or give us an old fashioned phone call and we'll get you all set up. 🫶❤️

08/25/2026

weekly take-home dinner
aug 25 - aug 28

🐑Lamb & Okra Curry with Raita

🌽Spiced Red Lentils with Sweet Corn & Peppers

🍚Saffron Rice

🥕Carrot Salad with Cashews, Raisins & Lime

🌹Pistachio Cake with Rose & Cardamom