
08/10/2025
Last night I had the pleasure of cooking for a group of women celebrating life and friendship. May we all be lucky enough to find friends as supportive as these women were of each other!
Menu
- Crab and artichoke hushpuppies with Old Bay aioli
- Summer greens with corn, roasted tomatoes, pine nuts, Parmesan, and honey white wine vinaigrette
- Seared filet on Gorgonzola sauce with Duchess potatoes and charred green beans
❤️