08/08/2025
FOOD TRUCK ANNOUNCEMENT !!!!
We're excited to present to you for your feasting pleasures this weekend at PUNK ROCK FLEA MARKET AKRON SUMMER 2025 ROGUES OVER THE TOP PEROGI!
"Hi! Iโm Derek, chef and founder of Rogues Over the Top Pierogi. I like to cook, I love to eat, and I especially enjoy sharing my food and experience with others. I hail from the midwest, where corn and mayonnaise are mainstays in most meals, white bread & tomato sandwiches are a summer staple, and pierogi reign supreme. I received my formal culinary education at the Le Cordon Bleu Institute of Culinary Arts in Pittsburgh, PA. This is where I truly unlocked my passion for all-things culinary, as well as the power of the pierogi. I began making pierogi in my small studio apartment on days off and after school. I enjoying in the experimentation of different fillings and doughs, while still maintaining the authenticity and heritage of these potato filled delights. Upon graduating from LCB PA, I received my culinary masters at The Greenbrier Resort in West Virginia. Shortly thereafter, I found myself in the Lone Star State Capital, working as the Banquet Chef at he W Austin Hotel and then Executive Chef at the AT&T Center on the UT Campus. After a succesful re-opening of my property during the Covid 19 pandemic, I decided it was finaly time to pursue my dream of one day running my own company, where I could share my love of food, flavor, and pierogi with the public. Which brings us to here. Just three short years, one food truck, multiple farmers markets, and a dozen retail locations later, I canโt wait to share unique pierogi vision and experience with you.โ
GOT THE MUNCHIES ???
WE GOT YOU ๐ซก
COME FEED THE BEAST !!!! this weekend and shop from tons of super talented artists and vendors at PRFM AKRON on SAT AUG 9th in downtown Akron from 12-6pm