Sapphire Catering Service

14/03/2026

You decide what I cook first 👨🏽‍🍳
Appetizer • Dessert • Meal
Comment your vote 👇

08/03/2026

Today isn’t about complicated cooking.
It’s about appreciation.
Many of us learned our first lessons in life and in the kitchen from incredible women.
Mothers. Grandmothers. Sisters. Mentors.
Today we celebrate their strength, love, and inspiration.
Happy International Women’s Day. 💐

07/03/2026

Big announcement 🔥
I’m proud to officially join Chief Brand Products as a Brand Ambassador.
As a Caribbean chef, flavor is everything — and Chief has been bringing real seasoning to our kitchens for generations.
From home cooking to professional kitchens, I’ll be showing you how to create bold, simple, delicious meals using Chief products.
This is only the beginning.
Follow the journey 👨🏽‍🍳🔥

06/03/2026

5 hampers. 5 happy supporters. Who should get the next one? 👀
Follow for more giveaways and food content coming soon. 🔥

20/01/2026

Oreo Cinnamon Rolls with Cream Cheese Glaze (1 Dozen)
Dough
Ingredients
2½ cups all-purpose flour
¼ cup granulated sugar
1 tsp salt
1 tbsp instant yeast
½ cup warm milk
1 egg (room temperature)
3 tbsp unsalted butter, melted
1 tsp vanilla essence (optional)
Oreo Cinnamon Filling
Ingredients
4 tbsp butter, softened
½ cup brown sugar
1½ tsp cinnamon
12 Oreo cookies, crushed (cream included)
Assemble
Roll dough into a rectangle (about 12 × 8 inches).
Spread filling evenly.
Roll tightly and slice into 12 rolls.
Place in greased pan, cover, and rest 20–30 minutes.
Bake
Temperature: 175°C / 350°F
Time: 15–20 minutes
Bake until lightly golden and fluffy.
Cream Cheese Glaze
Ingredients
4 oz (115 g) cream cheese, softened
¾ cup powdered sugar
½ tsp vanilla essence (optional)
Add crushed Oreos on top after glazing for a bakery look.

Eat and Enjoy

20/01/2026

20/01/2026

The Best Chocolate Crinkle Cookies Ever

09/02/2024

Pink salmon mousse served with pico de gallo plantain patacorn

21/04/2022

Golden deep fried potato bombers seasoned to perfection stuffed with mozzarella cheese served with pepper flakes tartar sauce.
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