TIMS FINE CATERING SERVICES

Name: TIMS FINE CATERING SERVICES
Address: On location, Singapore, 658080, SG
Telephone: +6598006874

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TIMS FINE CATERING SERVICES

Outstanding food and service

06/10/2026

PRESSURE: The Details Matter

Behind every polished canapé is a series of small, considered decisions.

The crispness of the chicken skin. The richness of the corn-fed chicken mousse. The acidity of the pickled jalapeño. The freshness of the chives.

PRESSURE brings these elements together in a deliberately understated bite, allowing texture, flavour and balance to take the lead.

As the Singapore Grand Prix approaches, the pace beyond the kitchen begins to build. Inside, the process remains measured—each component carefully prepared, refined and brought together with intention.

Because when an occasion moves at speed, the details should not.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, F1, Grand Prix, Singapore Grand Prix, canapés

04/10/2026

IGNITION: Before the Lights Go Out

There is a moment before a race begins when everything is still.

The cars are ready. The circuit is waiting. The anticipation is almost tangible.

IGNITION captures that feeling in a single bite: delicate otoro tuna layered with wasabi crème fraîche and Oscietra caviar, finished with a crisp charcoal tuile.

Inspired by the anticipation before the lights go out, the composition is considered, precise and quietly charged—a moment of restraint before everything accelerates.

A distinctive expression from Chef Tim’s 2026 Formula 1 Grand Prix Collection, where anticipation becomes part of the experience.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, Oscietra caviar, F1, Grand Prix, Singapore Grand Prix, canapés

02/10/2026

HEAT HAZE: An Evening in the Making

Some canapés announce themselves immediately. Others reveal their character more gradually.

HEAT HAZE is one of them.

Botan ebi, sweet corn, chilli and lime come together beneath a delicate tapioca veil, creating a composition that moves between natural sweetness, citrus brightness and a gentle warmth.

For his 2026 Formula 1 Grand Prix Collection, Chef Tim looked beyond the spectacle of the circuit to the atmosphere surrounding it—the warmth of Singapore evenings, the anticipation of race week and the sense of movement that carries through the city.

A glimpse of the evening to come, captured in a single bite.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, F1, Grand Prix, Singapore Grand Prix, canapés

30/09/2026

NIGHT RACE: Lights Out Soon

Next week, the lights go out.

As Singapore prepares for another exhilarating Grand Prix weekend, our 2026 Formula 1 Grand Prix Canapés move towards their finale with NIGHT RACE—a dessert creation inspired by the spectacle after dark.

Dark chocolate crémeux meets salted caramel, hazelnut praline and chocolate sponge, finished with a miniature race car detail that brings a playful nod to the circuit.

Rich, indulgent and celebratory, NIGHT RACE brings the collection to a fitting close—an expression of speed, spectacle and the energy of Singapore after dark.

The countdown has begun.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, F1, Grand Prix, Singapore Grand Prix, Formula 1, canapés

28/09/2026

SLIPSTREAM: The Reveal

You’ve seen the ingredients. Now, meet the canapé.

Hokkaido scallop is paired with yuzu, cucumber and shiso, bringing together delicate sweetness, citrus brightness and cool freshness beneath a crisp rice glass.

One of the lighter expressions within our 2026 Formula 1 Grand Prix Collection, SLIPSTREAM is inspired by movement and shaped around clean, precise flavours.

Small in scale yet layered in character, every element is considered to create a bite that feels light, fresh and fleeting—as its name suggests.

The race is getting closer.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, Japanese cuisine, F1, Grand Prix, Singapore Grand Prix, canapés

26/09/2026

PRESSURE: A Study in Texture

Crisp chicken skin. Silken corn-fed chicken mousse. Pickled jalapeño. Chives.

PRESSURE brings together contrasting textures and flavours in a single bite—crisp against creamy, rich against bright, with pickled jalapeño adding a measured lift at the finish.

A study in restraint as much as texture, every component has a purpose: the savoury depth of the chicken, the acidity of the pickle and the freshness of chives, each working together with precision and balance.

As the collection gathers pace, precision remains at the heart of every creation.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, F1, Grand Prix, Singapore Grand Prix, canapés

24/09/2026

NIGHT CIRCUIT: After Dark

As the collection moves into deeper flavours, Wagyu short rib takes centre stage.

Slow-cooked for depth and paired with tamarind, peanut, cucumber and fresh herbs, NIGHT CIRCUIT brings together richness, acidity and freshness in a composition designed to keep the palate moving.

Inspired by Singapore’s illuminated circuit after dark, the story extends beyond the track—capturing the atmosphere of an evening race, where intensity, movement and anticipation build beneath the lights.

A canapé made for the hours after sunset.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, F1, Singapore Grand Prix, Grand Prix, canapés

22/09/2026

DOWNFORCE: The Details Behind the Dish

A closer look at one of the first canapés from our 2026 Formula 1 Grand Prix Collection.

Butter-poached lobster is paired with delicate cauliflower, Ch*****ne and Oscietra caviar, finished with a curved tuile that brings structure and delicacy to the composition.

This time, we look beyond the finished canapé to the craftsmanship behind it—the ingredients, textures and precise details that come together to shape the final bite.

At Tim’s Fine Catering, presentation is only one part of the experience. What matters is how every element works together—from the first impression to the final taste.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, Oscietra caviar, F1, Grand Prix, Singapore Grand Prix, canapés

21/09/2026

HEAT HAZE: Where Sweetness Meets Heat

Botan ebi brings its natural sweetness to a composition of sweet corn, chilli and lime, finished beneath a delicate tapioca veil.

Sweetness, warmth and acidity unfold in balance, with chilli bringing just enough heat to heighten the flavours without overwhelming the delicacy of the ebi.

Inspired by the shimmering intensity of race night in Singapore, HEAT HAZE is a study in contrast—where sweetness meets spice, and brightness cuts through the heat.

A canapé created for a night where the temperature is only part of the excitement.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, Japanese cuisine, F1, Grand Prix, Singapore Grand Prix, canapés

18/09/2026

SLIPSTREAM: Freshness in Motion

Hokkaido scallop, yuzu, cucumber and shiso come together in a canapé built around freshness and lift.

The natural sweetness of the scallop is brightened by yuzu, cooled by cucumber and lifted by the aromatic freshness of shiso, all brought together beneath a delicate rice glass.

Named for the stream of air created in the wake of a car at speed, SLIPSTREAM captures a lighter expression of our 2026 Formula 1 Grand Prix Canapés—precise, refreshing and quietly complex.

A composition that leaves room for every ingredient to breathe, allowing freshness, balance and restraint to take the lead.

private chef, fine-dining, luxury catering, catering, private events, bespoke menu, Japanese cuisine, F1, Grand Prix, Singapore Grand Prix, canapés

Address

On Location
Singapore
658080

Telephone

+6598006874

Website

http://www.timsfinecatering.com/

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