Fiesta Bar

16/04/2026

Puerto Rico in a glass. 🇵🇷☕🥃

This isn’t just a Carajillo… it’s a story.
Aged Puerto Rican rum.
Premium Puerto Rican coffee.
A touch of sweetness to bring it all together.

Rum, coffee, and sugar—three pillars that have shaped the island’s history—now meeting in one glass, reimagined.

Created for a Chronicles & Cocktails episode where history isn’t just told… it’s tasted.

Would you try it?

11/03/2026

El Presidente

Serious.
Classy.
Smart.
Sexy.

28/01/2026

Fiesta Bar Coquito.
Creamy. Spiced. Dangerous in the best way. 🥥🥃

This isn’t just a holiday drink — it’s Puerto Rico in a glass. Our Coquito is handcrafted, balanced, and unapologetically bold. Rich coconut, warm spices, real rum, no shortcuts. Ever.

Fun fact worth bragging about: Coquito has been recognized as one of the best cocktails in the world — and honestly, one sip tells you why.

Swipe through, watch it pour, watch reactions change, watch traditions come alive.
This is what we mean when we say cultural cocktail experience.

Salud.
— Fiesta Bar

PuertoRicanFlavors CraftCocktails NotJustABar CocktailTradition

24/01/2026

Fiestabar Daiquirí, a classic with our own secret spin to it!

18/12/2025

New Episode!!!

This day started as work.
A property walkthrough.
A drive across the island.

And somewhere between the road, old towns, good food, and a glass of Puerto Rican whisky… it turned into something else.

🚗🌴 In tonight’s episode of Chronicles & Cocktails, I take you along on a Sunday drive across Puerto Rico — through Maunabo, Guayama, Salinas, Cayey, and more — turning a working day into an island story.

🎥 New episode now live.
Watch it here 👇👇👇

From Work to This | A Sunday Driving Puerto Rico, One Town at a TimeThis day started as work.A property walkthrough.A drive across the island.No plans to exp...

07/12/2025

🎄 The Bayamón Old Fashioned — A Christmas Tree Story in a Glass

This cocktail was born for our newest Chronicles & Cocktails episode on the history of the Christmas tree — filmed right in Bayamón, where Puerto Rico’s first arbolito lit up in 1866.

Ron del Barrilito.
Spiced syrup.
A drop of almond.
Orange peel.
A toasted rosemary sprig that smells like winter meeting the Caribbean.

It’s a tribute to Dr. Agustín Stahl, to Bayamón’s legacy, and to the tradition that became part of our holiday identity.

Watch the full story here:
👉 https://youtu.be/UiBEHnG5qoM?si=bvHmDFRN20NLcVPJ

ChristmasCocktails PuertoRico ChroniclesAndCocktails HolidaySeason HistoriaBoricua Mixology CaribbeanCocktails AgustínStahl PuertoRicoHistory ChristmasTreeHistory

27/11/2025

Grateful for good spirits — in every sense.
Thanksgiving at Fiesta Bar is all about flavor, family, and raising a glass to the people who make life worth celebrating. Whether your table is full or your night is quiet, here’s to moments shared and cocktails that bring stories to life.

Salud!

PuertoRicoMixology SpiritOfTheIsland HolidayCheers ThanksgivingCocktails EventosPR BartendersPR DrinkCulture Grateful

14/11/2025

Christmas en Puerto Rico hits diferente — música en la sala, luces en la terraza, y cocktails que saben a historia.
That’s the vibe we bring when Fiesta Bar llega a tu evento: cultura, sabor, y ese holiday glow que solo la isla produce.

Our festive cocktails mix coconut cream, Caribbean citrus, spices that feel like abrazo de invierno, y premium spirits crafted pa’ celebrar.
Not just a bar… it’s a holiday experience.

If you want your party to feel truly Navidad boricua, let’s make it happen.
Book Fiesta Bar y crea un celebration que tus guests no van a olvidar.

🎄✨🍹
Holiday dates fill up fast — reserva el tuyo.

09/11/2025

The holidays in Puerto Rico aren’t marked by winter—they arrive with rhythm, flavor, and the scent of cinnamon, nutmeg, and rum floating through warm Caribbean nights.

Each cocktail we craft carries a piece of that history. Rum born of cane fields and rebellion. Puerto Rican–distilled vodka, clear as island light. Coconut cream and milk, gifts of our palms. Citrus that hums with mountain air. And the chironja—that bright hybrid of orange and grapefruit, first discovered in the karst mountains of Utuado before it spread its sunshine across the island.

Every pour is an echo of who we are: tropical, resilient, joyful. The taste of a people who celebrate through creation.

This season, raise a glass not just to the holidays—but to the story that lives inside every drop.
🥥🍊🥃✨

07/11/2025

Three great days at the ABC Conference in New Orleans, filled with learning, inspiration, and endless creativity!
I left with new knowledge, new ideas, and most importantly, new friendships and global connections that make this industry so special.

Grateful for every conversation, every piece of advise, and every true professional I met along the way.











colleen