Yaya Beng's home cooking

Yaya Beng's home cooking Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Yaya Beng's home cooking, Caterer, Purok 5-b Magatos Asuncion Davao del Norte, Tagum City.

For more than 20 years I have worked hard to provide home-cooked meals to my employers who became families abroad, now I want to cook for my own friends and family using the different cuisines and techniques I learned and acquired abroad.

Naa tay available chicken dumplings. Sulit kau kay kompleto ug lamas, and home cook just tanan, including and wraper. 10...
06/03/2025

Naa tay available chicken dumplings. Sulit kau kay kompleto ug lamas, and home cook just tanan, including and wraper. 10 pesos per piece or 10 pieces for 90 pesos. PM lang for any inquiries.

sarap burger ,burp na burp sa laki.
25/03/2023

sarap burger ,burp na burp sa laki.

Yummy deeping
25/03/2023

Yummy deeping

Lemon grazed crispy chicken.
25/03/2023

Lemon grazed crispy chicken.

Address

Purok 5-b Magatos Asuncion Davao Del Norte
Tagum City
8102

Opening Hours

Monday 5:30am - 9pm
Tuesday 5:30am - 9pm
Wednesday 5:30am - 9pm
Thursday 5:30am - 9pm
Friday 5:30am - 9pm
Saturday 5:30am - 9pm
Sunday 5:30am - 9pm

Telephone

+639493661443

Website

Alerts

Be the first to know and let us send you an email when Yaya Beng's home cooking posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category

About us!

My name is Procerfina "Bibing" "Fina" Bisquera Sanchez. For more than 20 years I have worked as a domestic helper across Asia. I have experienced working for Malaysian, Chinese, Canadian/American, British, and German employers who molded and taught me how to adapt and be resilient in a culture and environment that is not mine.

To be strong, to grow as a person and to develop my cooking skills with different cuisines. Last November 2019, I have ended my services to foreign countries and started my own cooking business.

For more than 20 years I have worked hard to provide home-cooked meals to my friends and employers who became families abroad, now I want to cook for my own friends and family here in the Philippines using the different cuisines and techniques I acquired abroad.