Our Story
Karaway Kitchen was organized in May 2015 by food enthusiasts and chefs who have been in the food business for years. Our catering service’s mission is to satisfy people through customizing our menus to our client’s specifications. Since we started our operations, we have catered for weddings, private parties, reunions, seminars and themed events.
Apart from catering for events, our business has ventured into food manufacturing through our bottled goods and other processed foods. We use only the freshest and highest quality ingredients in our products to satisfy even those with discerning of palates.
Karaway Kitchen is continuously exploring different cuisines and innovating food to keep up with the trends and to be on top of the food industry, not just to be competitive. We also update our menu selection from time to time to make use of the products of the Davao Region which has a diverse marine life and fertile soil.