Tinnion Catering

29/05/2022

My latest episode of Heavenly Nosh is now out….
Episode 10 of the bible foody narrative…..’Making Disciples’ …….out of ginger bread😀.

This is a gastronomic food tour of the Bible! Join us in unpacking the Bible narrative through the language of food. There are 14 episodes from the book of...

02/02/2022

To utter these words to most Americans you are touching on a deep and happy childhood memory. This is probably one of the best comfort foods the Western world has ever known. To be fair it has its roots in Italy, going back hundreds of years. Cooking up some small bits of pasta and rolling them in Parmesan cheese, or the like, totally makes sense....

To utter these words to most Americans you are touching on a deep and happy childhood memory.  This is probably one of the best comfort foods the Western world has ever known.   To be fai…

28/09/2021

Today’s mass production was Devilled Sausages. Very old Victorian dish. As boring as it is, it is a crowd pleaser and always goes down well😀

27/09/2021

Experiment #1 salting and dehydrating my own hand picked seaweed.

27/09/2021

Very happy to find Spanish Sherry vinegar in NZ. Phew!

18/09/2021

My latest episode of Heavenly Nosh is now out. This one is unpacking the role of the prophets and seers in the bible. I managed to find a 3000 year old recipe for mega-healthy bread!

https://youtu.be/q5_MH_buVyo

15/09/2021

Here’s an interesting one for you. Indian Bhajis. Made with fridge left overs of onion, broccoli and white cabbage. Not normal but tasted amazing with a curry and some rice. Message me if you want the recipe…..

14/09/2021

Still exploring creative uses for wanton wrappers. This time it was a type of Momo’s. (North east India) filled with tandoori spiced beef and ginger.
They were yum!

12/09/2021

Cooked Spanish tapas for friends tonight. 20 separate dishes🙂 Our friends brought a wonderful Rioja without knowing what the meal was. Providence!

10/09/2021

Friday - Pizza and movie night at the Tinnion household.