Based on a traditional American recipe, this chocolate cake has been an ongoing success in my family and friend's events for the past years. It's a chocolate doubled layer cake, filled and covered with a rich chocolate frost. I make it from scratch, at home. It can have fresh fruit on top or just a simple chocolate frost. It takes two days to make (layers must be completely cold before frost is ad
ded), so you need to give me a 48 hours notice. It's a home made cake, super delicious, that stays well in the fridge for about three to four days. But mostly it is finished in one evening...! You can have it in a normal size (about 2kg, 8/10 people) or in a big size (about 3,5kg, 14/20 people). Delivered in unique cardboardbox. contact: [email protected]
Semonila Pudding (Griesmeelpudding)
Based on a traditional Dutch desert, this is a simple (but impressive!) and not too sweet (about 10gr sugar pp) treat for your toddlers. I will provide you the pudding (aprox. 2kg) and the sauce (aprox. 0,5lt), in separated containers, you can put the sauce in front of the children and "paint" the eyes, mouth, etc - they love it! Sauce is also homemade, using frozen fruit, lemon juice and a pinch of sugar. Pudding also available in elephant shape. Enough for 15 hungry toddlers and their teachers.
