Spicey Events

26/09/2024

Classed available send a dm.
Alimosho , lagos.

26/09/2024

Buttercream luxury Wedding Cake.....

19/06/2024

Proudly Nigerian

20/05/2024

When art speaks more for your craft

09/05/2023

All shades of Glam!!!

06/04/2023

Beautiful isn't it

25/10/2022

Beautifully amazing aren't they!..
Next class loading..
Location..lagos..
Dm if u are interested in learning

22/10/2022

Today, I have something to shout about..
You see this diadem of beauty..
She's one in a million..
If I start story..itvwould be too long..
Happy Birthday Deaconess Adanne Sylvia Oyeniyi of
Sylvia straight streets lagos....
Welcome to the best years of your life...
Today we would dine in gold and champagne..
We love you so much ma..
Evans, Darrell and Co sends their love. ❤️

14/10/2022

04/10/2022

Standing over 7feet in the air...
Let's create this beautiful edifice for you.

18/09/2022

Let's create lovely pieces for you.

19/08/2022

Yummy

Plantain cake recipe😋😋
Ingredients

4 overripe plantains

¾ cup oil (175 ml)

12 oz evaporated milk (354 ml)

2 teaspoons vanilla extract

Zest of one lemon

Juice of one lemon

4 large eggs

2 cups flour (250g)

1 teaspoon baking powder

1 teaspoon baking soda

½ teaspoon salt

¾ cup granulated sugar (150g)

1 teaspoon cinnamon powder

Instructions

Preheat oven to 350 degrees F (180 degrees C). Grease and flour a 9 ½ inch bundt pan.

Peel plantains and place in a large bowl. Mash the plantains into a paste using a fork.

Add oil, vanilla and, lemon juice milk and mix until just combined.

In another large bowl whisk together flour, salt, sugar, baking powder, baking soda, lemon zest.

Add wet ingredients to dry ingredients and mix until just combined.

Beat eggs then add to mixture and mix until just combined.

Pour the batter into the prepared pan.

Bake for 1 hour until a toothpick inserted in the cake comes out clean.

Recipe Notes

1. To make a successful cake, your plantains should be overripe. They should be soft and squishy.

2. Evaporated milk may be substituted with whole milk or 2 percent fat-free milk.

3. Wrap leftover Plantain Cake in aluminum foil - be sure the cake is completely covered. Store at room temperature for 2-3 days.
Credit to preciouscore