24/02/2025
Allow me to vent my anger ooooooo.
So my people, I brought gistoooo.
Have visited so many establishments and I noticed they are following one trend?
Everyone of them wants to sell everything.
When I say everything, I mean everything.
How can you sell meat pies or snacks that are if low quality expensively.
You know your staff doesn't know how to do some certain things and you still give her room to make nonsense and sell to the general public?
What happened to collaboration?
Yes you heard me well?
How can you sell sour yogurts to your customers and worst of, using it to make yogurt parfait, who certified you to make those?
We want to make money with greed, e no go work.
I want to use this medium to tell you that am up for collaboration oooooo.
I make the best pies, chin chin, cakes, tigernut and yogurt and parfaits in Auchi.