Jen's Underground

Jen's Underground Famous for Mushroom Tartlets, Pineapple Tartlets, Makmur, Underground Dining, Seasonal Specialties, Ola and welcome! Our food is “West-based”.

Jen’s Underground Supper Club is a movement that caters to gourmands, serious foodies, chefs, executives, and high profile events and parties. By “West-based” I mean Swiss, French, Italian, Spanish, Moroccan, German, Austrian and American-influenced or -inspired food tweaked for the Malaysian palate. My food is cooked, baked, roasted, poached and seared with high quality ingredients, from fresh he

rbs to alkaline water, and prepared in a hygienic environment. I love cooking with wines, liqueurs and spirits. For drinking water, I am proud to only serve Kangen Water. Please drop an email if you have any questions regarding our ingredients. The club is private. You can expect a warmly lit environment that is homely and cosy, and with great music; perfect for quiet conversation – this is why we keep our numbers small. My family includes three cats that you may see lounging around the living room at times. You are advised not to approach them as they are the heads of the house and prefer to be left alone. Should you approach them do so at your own risk. At Jen’s, I aim to please your palette, your tummy, your heart and your occasion. Call 03 7733 7732 to be invited.

29/06/2026

What a wonderful way to end our last week. Out of the blue, my long time foodie and supporter commissioned me to make a video of my “Hyderabad Chicken Briyani.”

Truth be told, I had been feeling quite low with all the endless regulations and protocols over here making it so challenging for me to take my next steps forward.

But God is good, when you feel like giving up and quitting…he reconnects us to the “noble people” who can help you through your journey in life!

Thank you my friend, for reminding me of my resilience and my persistence in always achieving my goals no matter how long it takes. I’m back on track! ♥️♥️♥️

Us enjoying the fruits of our labour.

If there was ever a cake that has the power to heal, it would be this. This Salted Caramel Milk Cake wakes up your heali...
09/03/2026

If there was ever a cake that has the power to heal, it would be this. This Salted Caramel Milk Cake wakes up your healing cells. It’s a cake that melts in your mouth!

And just like all the reasons we fall in love with Autumn, this cake feels cosy, bathing in rust red, burnt orange, saffron yellow, and rich brown colours, it glows like the soft autumn sun.

Sublime would be Robert Green’s definition of this special cake.

Available this Autumn!

SWANKY SHEPHERDS PIE! Potatoes from Nessa’s food garden. Going to make mash potatoes for my Swanky Shepherds Pie. Lamb g...
21/02/2026

SWANKY SHEPHERDS PIE!

Potatoes from Nessa’s food garden. Going to make mash potatoes for my Swanky Shepherds Pie.

Lamb gently stewing now in prunes, vegetables and herbs.

Now to roll out my pastry!

Weekend SpecialThis is a must have Chocolate Banana Bread. It’s an 11 inch loaf and weighs 1.6 kg. Yup, it’s definitely ...
24/01/2026

Weekend Special

This is a must have Chocolate Banana Bread. It’s an 11 inch loaf and weighs 1.6 kg. Yup, it’s definitely a heavy weight champion.

This to fight for Chocolate Banana Bread can last and is perfect, best kept frozen. Whenever you ready to indulge, simply cut yourself a slice.

How to enjoy?

Toast a slice and serve plain with butter OR serve with tahini sauce and honeycomb OR serve with ice-cream.

There’s never been a Chocolate Banana Bread with so many creative options! It’s guaranteed to please everyone. Available to order every Friday.

Every journey begins with action - the first step AND you might have to repeat it several times depending on your feedba...
23/01/2026

Every journey begins with action - the first step AND you might have to repeat it several times depending on your feedback.

Yes, feedback is necessary, you can’t escape it. Otherwise, you can’t take the next step!

Pineapple Jam!

Pineapple tarts are a *non-negotiable* must-have during the Chinese New Year season. They symbolise prosperity, good luc...
22/01/2026

Pineapple tarts are a *non-negotiable* must-have during the Chinese New Year season. They symbolise prosperity, good luck, and fresh beginnings for the year ahead, because why would you welcome the New Year without a little extra fortune?

After all, “pineapple” (*ong lai*) sounds just like “fortune comes.” So really, every time you say pineapple, you’re calling good luck to your door. Not bad for a tart, right?

Then there’s the look. That rich, golden glow looks just like gold: subtle, luxurious, and unmistakably auspicious.

Most importantly, there’s the joy of sharing. Serving and gifting pineapple tarts *feels* lucky. It’s generosity wrapped in buttery goodness.

And of course, the taste must live up to the promise. Perfectly golden, melt-in-the-mouth, and irresistibly delicious. Time-honoured tradition should always taste this good.

These elegant little pastries are the most effortless way to spread good fortune and welcome prosperity into your home.

Be sure to get yours from Jen. Come, come, come—fortune is waiting! 🍍✨

Hi everyone,I’m very happy to announce Jen’s Underground’s latest addition: the “Trio Platter” of starters for Christmas...
10/12/2025

Hi everyone,

I’m very happy to announce Jen’s Underground’s latest addition: the “Trio Platter” of starters for Christmas 2025 and beyond.

The trio platter features three favourites: my famous Mushroom Tartlets, White Wine Arancini Balls, and my all-time favourite starter, Poached Pear Bruschetta.

Every item is made from scratch and cooked with a variety of wines, guaranteed to elevate your taste buds and lift your spirits.

Made with love and the finest ingredients, Jen’s Underground Trio Platter will melt even the hardest of hearts, makes a delightful gift, and delivers the promise of an unforgettable experience.

Bookings are now open, and the last call is on the 19th of December.

♥️✌️Jen

Address

Petaling Jaya

Opening Hours

Monday 10:00 - 17:00
Tuesday 10:00 - 17:00
Wednesday 10:00 - 17:00
Thursday 10:00 - 17:00
Friday 10:00 - 17:00
Saturday 10:00 - 17:00
Sunday 10:00 - 17:00

Telephone

+60162498009

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