What are the opening hours?

Monday 07:00 - 19:00 Tuesday 07:00 - 19:00 Wednesday 07:00 - 19:00 Thursday 07:00 - 19:00 Friday 07:00 - 19:00 Saturday 07:00 - 22:00

iCHEF STUDIO

Name: iCHEF STUDIO
Address: 21 Jalan Tembaga SD5/2C, Bandar Sri Damansara, Kuala Lumpur, 52200, MY
Telephone: +60127778708
Price range: ££

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iCHEF STUDIO

Founded by 2 international hoteliers, iCHEF STUDIO curates bespoke dining experiences for corporate events, weddings and private celebrations.

From menu design to event service, every detail is crafted to deliver thoughtful hospitality & memorable events Featuring our home chef - Executive Chef Francis Lau who has over 40 years of culinary experience in international 5-star hotels which include with Hilton Groups and InterContinental Hotels Group.

18/09/2026

𝗔 𝗹𝗶𝘁𝘁𝗹𝗲 𝗺𝗶𝗹𝗲𝘀𝘁𝗼𝗻𝗲 𝘄𝗲’𝗿𝗲 𝘃𝗲𝗿𝘆 𝗵𝗮𝗽𝗽𝘆 𝘁𝗼 𝘀𝗵𝗮𝗿𝗲. ❤️

iCHEF STUDIO is now officially *𝗧𝗿𝘂𝘀𝘁 𝗠𝘆𝗖𝗮𝘁𝗲𝗿𝗶𝗻𝗴 𝗰𝗲𝗿𝘁𝗶𝗳𝗶𝗲𝗱 𝗯𝘆 𝘁𝗵𝗲 𝗠𝗶𝗻𝗶𝘀𝘁𝗿𝘆 𝗼𝗳 𝗛𝗲𝗮𝗹𝘁𝗵 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 (𝗞𝗞𝗠).

For us, this is more than another certificate to put on the wall.

Behind every buffet, bento and event we serve are processes, checks and standards that guests may never see — but they matter.

This recognition is another step in making sure the care we put into our food is matched by the way we prepare, handle and serve it.

A big thank you to our team for the work that happens behind the scenes, every single day.

Here’s to continuing to do things properly, and doing them well. 🤍

𝗩𝗶𝗲𝘄 𝗼𝘂𝗿 𝗧𝗿𝘂𝘀𝘁 𝗠𝘆𝗖𝗮𝘁𝗲𝗿𝗶𝗻𝗴 𝗰𝗲𝗿𝘁𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻 𝗵𝗲𝗿𝗲:
🔗 https://bit.ly/4yBuiNj

15/09/2026

Malaysia has always been a place where different stories meet around the same table.

Different cultures, familiar flavours, shared laughter — and the simple feeling of belonging.

Today, we celebrate the people, traditions and everyday moments that make this country feel like home.

Happy Malaysia Day from all of us at iCHEF STUDIO. 🇲🇾
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Malaysia sentiasa menjadi tempat di mana pelbagai cerita bertemu di meja yang sama.

Budaya yang berbeza, cita rasa yang dekat di hati, gelak tawa yang dikongsi — dan rasa bahawa kita semua adalah sebahagian daripada tanah air ini.

Hari ini, kita meraikan rakyat, tradisi dan detik-detik sederhana yang menjadikan Malaysia tempat yang kita panggil rumah.

Selamat Hari Malaysia daripada kami di iCHEF STUDIO. 🇲🇾

12/09/2026

When couples start planning their wedding catering, the menu is usually the exciting part.

What should we serve?

Will there be enough variety?

What will our guests enjoy?

But a wedding meal is more than a list of dishes.

The venue, number of guests, programme timing, dietary needs, buffet setup and service flow all shape how the dining experience comes together on the day.

At iCHEF, we look at the whole picture before recommending what works — from building a balanced menu to planning the setup and making sure service fits comfortably around the celebration.

Because when the wedding day finally arrives, the couple should be thinking about the people around them, not whether the buffet is ready.

𝗣𝗹𝗮𝗻𝗻𝗶𝗻𝗴 𝘆𝗼𝘂𝗿 𝘄𝗲𝗱𝗱𝗶𝗻𝗴?
Share your 𝘄𝗲𝗱𝗱𝗶𝗻𝗴 𝗱𝗮𝘁𝗲, 𝘃𝗲𝗻𝘂𝗲 𝗮𝗻𝗱 𝗲𝘀𝘁𝗶𝗺𝗮𝘁𝗲𝗱 𝗴𝘂𝗲𝘀𝘁 𝗰𝗼𝘂𝗻𝘁 with us and let’s start planning your dining experience early.

09/09/2026

𝗦𝘁𝗶𝗹𝗹 𝘄𝗼𝗻𝗱𝗲𝗿𝗶𝗻𝗴 𝘄𝗵𝗮𝘁 𝘁𝗼 𝗱𝗼 𝗳𝗼𝗿 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 𝗗𝗮𝘆 𝗮𝘁 𝘁𝗵𝗲 𝗼𝗳𝗳𝗶𝗰𝗲? 𝗦𝗼𝗺𝗲𝘁𝗶𝗺𝗲𝘀, 𝗹𝘂𝗻𝗰𝗵 𝗶𝘀 𝗲𝗻𝗼𝘂𝗴𝗵. 🇲🇾

A recent setup reminded us that a team celebration does not always need a big programme.

A festive table, familiar Malaysian favourites, colourful kuih and a reason for everyone to step away from work for a while can already change the mood of the day.

The best part?
Once the food opens, people naturally gather.
They queue. They choose their favourites. They sit down together. And for a little while, the workday feels different.
That is exactly what our 𝗥𝗮𝘀𝗮 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 𝗕𝘂𝗳𝗳𝗲𝘁 is designed for — an easy way to bring a little Malaysia Day spirit into the workplace through food made for sharing.

Planning something similar for your team?
𝗠𝗶𝗻𝗶𝗺𝘂𝗺 𝟱 𝘄𝗼𝗿𝗸𝗶𝗻𝗴 𝗱𝗮𝘆𝘀’ 𝗹𝗲𝗮𝗱 𝘁𝗶𝗺𝗲
𝗕𝗼𝗼𝗸𝗶𝗻𝗴𝘀 𝘀𝘂𝗯𝗷𝗲𝗰𝘁 𝘁𝗼 𝗮𝘃𝗮𝗶𝗹𝗮𝗯𝗶𝗹𝗶𝘁𝘆

WhatsApp +𝟲𝟬 𝟭𝟮 𝟳𝟳𝟳 𝟴𝟳𝟬𝟴 with your 𝗱𝗮𝘁𝗲 + 𝗲𝘀𝘁𝗶𝗺𝗮𝘁𝗲𝗱 𝗽𝗮𝘅 + 𝗱𝗶𝗲𝘁𝗮𝗿𝘆 𝗿𝗲𝗾𝘂𝗶𝗿𝗲𝗺𝗲𝗻𝘁𝘀.

𝗞𝗻𝗼𝘄 𝘁𝗵𝗲 𝗽𝗲𝗿𝘀𝗼𝗻 𝗽𝗹𝗮𝗻𝗻𝗶𝗻𝗴 𝘆𝗼𝘂𝗿 𝗼𝗳𝗳𝗶𝗰𝗲 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 𝗗𝗮𝘆 𝗰𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗶𝗼𝗻? 𝗦𝗵𝗮𝗿𝗲 𝘁𝗵𝗶𝘀 𝘄𝗶𝘁𝗵 𝘁𝗵𝗲𝗺 𝗯𝗲𝗳𝗼𝗿𝗲 𝘁𝗵𝗲 𝗰𝗮𝘁𝗲𝗿𝗶𝗻𝗴 𝘀𝗹𝗼𝘁𝘀 𝗳𝗶𝗹𝗹 𝘂𝗽.

07/09/2026

𝗚𝗼𝘁 𝘁𝗵𝗲 𝘀𝗽𝗮𝗰𝗲? 𝗪𝗲’𝗹𝗹 𝘁𝗮𝗸𝗲 𝗰𝗮𝗿𝗲 𝗼𝗳 𝘁𝗵𝗲 𝗰𝗮𝘁𝗲𝗿𝗶𝗻𝗴. 😉

From setup to serving, we make it easier for you to enjoy the event while we handle the food.

Planning something soon? WhatsApp +𝟲𝟬 𝟭𝟮 𝟳𝟳𝟳 𝟴𝟳𝟬𝟴 with your 𝗱𝗮𝘁𝗲, 𝘃𝗲𝗻𝘂𝗲 𝗮𝗻𝗱 𝗲𝘀𝘁𝗶𝗺𝗮𝘁𝗲𝗱 𝗽𝗮𝘅.

03/09/2026

𝗔 𝗯𝘂𝗳𝗳𝗲𝘁 𝘁𝗿𝗮𝘆 𝗳𝗶𝗹𝗹𝗲𝗱 𝘁𝗼 𝘁𝗵𝗲 𝗯𝗿𝗶𝗺 𝗺𝗮𝘆 𝗹𝗼𝗼𝗸 𝗴𝗲𝗻𝗲𝗿𝗼𝘂𝘀 — 𝗯𝘂𝘁 𝗶𝘁 𝗶𝘀𝗻’𝘁 𝗮𝗹𝘄𝗮𝘆𝘀 𝗯𝗲𝘁𝘁𝗲𝗿 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗳𝗼𝗼𝗱.

This is something guests may not realise when they walk up to a buffet.

At iCHEF STUDIO, certain dishes are replenished in 𝘀𝗺𝗮𝗹𝗹𝗲𝗿 𝗯𝗮𝘁𝗰𝗵𝗲𝘀 rather than putting the entire quantity out at once.

Why?
- Because different foods behave differently while they are being held.
- Fried food can lose its crispness.
- Pasta and noodles can become dry or soft.
- Sauces can thicken.
- Seafood may need closer monitoring.
- Cold items can lose their freshness and texture.
- And temperature is only one part of the decision.

Throughout service, our team also looks at 𝗵𝗼𝘄 𝗹𝗼𝗻𝗴 𝗮 𝗱𝗶𝘀𝗵 𝗵𝗮𝘀 𝗯𝗲𝗲𝗻 𝗵𝗲𝗹𝗱, 𝗶𝘁𝘀 𝗮𝗽𝗽𝗲𝗮𝗿𝗮𝗻𝗰𝗲, 𝘁𝗲𝘅𝘁𝘂𝗿𝗲, 𝗾𝘂𝗮𝗻𝘁𝗶𝘁𝘆 𝗮𝗻𝗱 𝗼𝘃𝗲𝗿𝗮𝗹𝗹 𝗰𝗼𝗻𝗱𝗶𝘁𝗶𝗼𝗻 before deciding whether it should be replenished, replaced or removed.

So when you see a tray being refreshed instead of constantly piled high, it may actually be intentional.

The aim is not simply to make the buffet look full.

It is to give the guest arriving later the same level of care as the guest who was first in line.

𝗔 𝗳𝘂𝗹𝗹 𝘁𝗿𝗮𝘆 𝗹𝗼𝗼𝗸𝘀 𝗴𝗼𝗼𝗱. 𝗔 𝗳𝗿𝗲𝘀𝗵𝗹𝘆 𝗿𝗲𝗽𝗹𝗲𝗻𝗶𝘀𝗵𝗲𝗱 𝘁𝗿𝗮𝘆 𝗰𝗮𝗻 𝘁𝗮𝘀𝘁𝗲 𝗯𝗲𝘁𝘁𝗲𝗿.

Save this for the next time you're planning a buffet — or share it with someone who always thought “more food on display” meant better catering.

01/09/2026

Malaysia Day doesn’t always need a big celebration.

Sometimes, it’s simply about getting the team together, taking a break from the workday and sharing familiar Malaysian flavours around the same table. 🇲🇾

Our 𝗥𝗮𝘀𝗮 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 𝗕𝘂𝗳𝗳𝗲𝘁 makes that little office celebration easier — individually packed and ready for team lunches, meetings or a simple Malaysia Day get-together.

With 16 September approaching, now is a good time to start planning your office meal rather than leaving catering to the last minute.

iCHEF STUDIO requires 𝗮𝘁 𝗹𝗲𝗮𝘀𝘁 𝟱 𝘄𝗼𝗿𝗸𝗶𝗻𝗴 𝗱𝗮𝘆𝘀’ 𝗹𝗲𝗮𝗱 𝘁𝗶𝗺𝗲, and bookings are subject to availability.

Planning a Malaysia Day lunch for your team? WhatsApp us your 𝗱𝗮𝘁𝗲, 𝗻𝘂𝗺𝗯𝗲𝗿 𝗼𝗳 𝗽𝗮𝘅 𝗮𝗻𝗱 𝗱𝗶𝗲𝘁𝗮𝗿𝘆 𝗿𝗲𝗾𝘂𝗶𝗿𝗲𝗺𝗲𝗻𝘁𝘀 and we’ll help you arrange the rest.

30/08/2026

Some of the best memories are made around a table.

A table filled with different dishes, familiar flavours and stories shared across generations. In many ways, that is Malaysia too — different cultures, traditions and backgrounds coming together as one.

This Hari Merdeka, we celebrate the diversity that makes our country so special and the spirit of togetherness that continues to unite us.

Selamat Hari Merdeka, Malaysia. 🇲🇾
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Antara kenangan yang paling indah selalunya tercipta di sekeliling meja makan.

Sebuah meja yang dipenuhi pelbagai hidangan, cita rasa yang dekat di hati dan kisah yang dikongsi bersama. Begitulah juga Malaysia — berbeza budaya, tradisi dan latar belakang, namun tetap bersatu sebagai satu.

Sempena Hari Merdeka ini, marilah kita meraikan kepelbagaian yang menjadikan negara kita begitu istimewa serta semangat kebersamaan yang terus menyatukan kita.

Selamat Hari Merdeka, Malaysia. 🇲🇾

27/08/2026

𝗡𝗼𝘁 𝗲𝘃𝗲𝗿𝘆 𝗴𝘂𝗲𝘀𝘁 𝗮𝘁 𝘁𝗵𝗲 𝘀𝗮𝗺𝗲 𝗲𝘃𝗲𝗻𝘁 𝗻𝗲𝗲𝗱𝘀 𝘁𝗵𝗲 𝘀𝗮𝗺𝗲 𝗱𝗶𝗻𝗶𝗻𝗴 𝗲𝘅𝗽𝗲𝗿𝗶𝗲𝗻𝗰𝗲.

For this occasion, the client was hosting two groups with different preferences and different ways of enjoying an event.

The older guests needed a more comfortable experience, so we created a seated fine-dining setting where they could enjoy the meal at a relaxed pace.

For the younger guests, we planned a cocktail and canapé session that allowed them to move around, mingle and enjoy a more social atmosphere.

Both experiences took place within the same event, but each was designed around the people attending.

It was one of the first events of its kind for us, and it reminded us that thoughtful catering is not about applying one setup to every occasion. It is about understanding the guests, the flow and what will make the experience feel right for them.

Planning an event with different guest groups? Send us your event date, guest count and preferred experience via WhatsApp, and we will help you explore a suitable setup.

24/08/2026

𝗪𝗵𝗲𝗻 𝗲𝘃𝗲𝗻𝘁 𝗽𝗮𝗿𝘁𝗻𝗲𝗿𝘀 𝗰𝗵𝗼𝗼𝘀𝗲 𝗮 𝗰𝗮𝘁𝗲𝗿𝗲𝗿, 𝘁𝗵𝗲𝘆 𝗮𝗿𝗲 𝗻𝗼𝘁 𝗼𝗻𝗹𝘆 𝗹𝗼𝗼𝗸𝗶𝗻𝗴 𝗳𝗼𝗿 𝗴𝗼𝗼𝗱 𝗳𝗼𝗼𝗱 — 𝘁𝗵𝗲𝘆 𝗻𝗲𝗲𝗱 𝗿𝗲𝗹𝗶𝗮𝗯𝗶𝗹𝗶𝘁𝘆.

When a client looks back on an event, we hope they remember the food. But we also hope they remember how supported they felt throughout the process.

Behind every menu are conversations, changes, questions and decisions that need to be handled with care. Being professional and timely matters. So does listening closely enough to curate the menu around what the client and their guests actually need.

That is why this testimonial means so much to us. It reflects the part of catering that is not always visible in photographs: the responsiveness, coordination and trust that allow an event to come together smoothly.

We are grateful to every event partner who gives iCHEF STUDIO the opportunity to be part of an important occasion.

Save or share this with someone currently shortlisting caterers, and follow us for more real-event stories and practical corporate catering ideas.

𝗣𝗹𝗮𝗻𝗻𝗶𝗻𝗴 𝗮𝗻 𝗲𝘃𝗲𝗻𝘁? 𝗠𝗲𝘀𝘀𝗮𝗴𝗲 𝘂𝘀 𝘄𝗶𝘁𝗵 𝘆𝗼𝘂𝗿 𝗲𝘃𝗲𝗻𝘁 𝗱𝗮𝘁𝗲, 𝗴𝘂𝗲𝘀𝘁 𝗰𝗼𝘂𝗻𝘁 𝗮𝗻𝗱 𝗰𝗮𝘁𝗲𝗿𝗶𝗻𝗴 𝗻𝗲𝗲𝗱𝘀.

Address

21 Jalan Tembaga SD5/2C, Bandar Sri Damansara
Kuala Lumpur
52200

Opening Hours

Monday	07:00 - 19:00
Tuesday	07:00 - 19:00
Wednesday	07:00 - 19:00
Thursday	07:00 - 19:00
Friday	07:00 - 19:00
Saturday	07:00 - 22:00

Telephone

+60127778708

Website

https://ichefstudio.com/, https://linktr.ee/iCHEFSTUDIO

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