CFBC Hospitality Studies and Culinary Annual Themed Lunches

20/10/2015

An invitation is extended to all persons who would like to see what the hospitality and culinary students at the CFBC has in store you. Come dine with us as we present our themed lunch " Mexican Fiesta". Friday 23rd October, 12pm-2 pm. Make reservations now and donations are accepted. Take away service is also available. Please support!

07/01/2013

Happy New Year From The Hospitality and Culinary Arts Section Of Clarence Fitzroy Bryant College.............Caribbean Food Fair Coming Soon

12/11/2012

This Friday is our Happy Hour

10/10/2012

OCTOBER 19TH!! We are also having a SPECIAL for the COLLEGE STUDENTS ONLY!!! and this special is ONLY!! offered on the 19th!! $25 for a 3 course meal and wonderful service for cfbc students ONLY!

27/09/2012

07/09/2012

Lunches start at the end of this month!!! They will soon be revealed !!!

04/09/2012

This is the official fan page for the Clarence Fitzroy Bryant College Hospitality and Culinary Caribbean Themed Lunches

08/03/2012

New! Soup Station Where you Have all your local and regional soups

08/03/2012

NEW! International Corner/ Pasta Station

08/03/2012

Beverages: Tamarind, Golden Apple, Passion Fruit, Sour Orange, Ginger Beer, Lemonade, Guava and Mauby

08/03/2012

Now We Have the Sweet Station: Coconut Tart, Guava Tart, Rock Cake, Sweet Potato Pudding, Coconut Bread, Tamarind Balls, Sugar Cake, Conkie, Pineapple Tarts, Fudge, Gosberry Jam, Guava Cheese, Guava Jelly/ Jam, Chocolate Cake