19/01/2026
Cambodian cuisine is being recognised globally, but its soul is best discovered close to the source.
Following a recent feature in Forbes highlighting Cambodia as a destination for extraordinary Southeast Asian food, Sala Kdei continues to offer immersive cooking experiences rooted in tradition and place.
Our cooking classes at Sala Kdei invite guests to learn classic Khmer dishes in a serene setting inspired by Angkorian heritage.
For a deeper encounter, we also host the Celebrity Chef Cooking Class at Sala Roluos, where master chefs share refined interpretations of Cambodian cuisine shaped by years of practice and storytelling.
Cooking is not just a lesson, it is a cultural exchange.
Less crowded than its bigger, more famous, neighbors—but with just as much flavor—Cambodia is a treat.
