04/06/2026
Introducing Zarin’s Golden Fried Onions
Also known as birista ✨
This started in our own kitchen.
Fried onions have always been one of those quiet little things that make food taste properly homemade. They go into biryani, finish off daal, lift a curry, make pilau smell amazing, and even make plain rice feel like comfort food.
But anyone who has made them properly knows...
They are a whole job.
Peeling. Slicing. Standing over hot oil. Watching carefully so they turn golden, not burnt. Then the smell, the splatter, the clean up... and after all that, 8kg of onions becomes just 1kg of fried onions.
The process takes around 2 hours.
So we thought, why are we only making these for our own cooking? Why not make them for busy mums, home cooks, people hosting majlis, family lunches, Eid, Ramadhan, weddings, mehndi prep, small caterers, restaurants, cloud kitchens, food vendors, and even people living alone who just want eggs, rice, daal, noodles or mogo to taste better?
Because this is what people actually need.
Zarin’s Golden Fried Onions are crispy, golden fried onions made properly from our kitchen, ready to use whenever your food needs that extra flavour.
Use them on biryani, pilau, daal, kuku paka, chicken curry, meat curry, nihari, haleem, khichro, korma, rice bowls, eggs, wraps, burgers, salads, soups, samosa fillings, roasted potatoes, mogo, or even plain rice when you are tired but still want something that tastes good.
Sometimes the smallest ingredient does the biggest work.
Prices
1kg: 2700 KES
1/2kg: 1350 KES
1/4kg: 675 KES
For larger orders, catering quantities, restaurant use or event prep, just WhatsApp us and we’ll guide you.
📲 WhatsApp to order: 0720 975 537
📍 Pickup from 3rd Parklands
🛵 Rider available
Zarin’s Signature Catering
From our small kitchen to yours. Made with care. Made properly.
